Dairy-Free Thai Recipes

Green Mango Salad - Thai Side Dish

Aligned with a dairy free pattern. See the guidance below for common ingredient watch-outs.

  • Dairy Free
  • Thai
  • Gluten Free
Green Mango Salad - Thai Side Dish recipe
Ready in15 min
Servings2
CuisineThai
SourceSpoonacular

Dietary notes

  • Confirm sauces and finishes do not include butter, cream, or cheese.

Ingredients

  • 2 chilies
  • 3 tablespoons fish sauce
  • 1 juice of lime
  • 2 servings lettuce
  • 2 mango.
  • 1 tablespoon sugar
  • 2 wholes tomatoes

Instructions

  1. Julianne the green mango and diced the tomato
  2. Mix and place in the bowl Roughly pound chilli and garlic and add the fish sauce Season with sugar to balance the taste
  3. Add lime juice for the final touch
  4. Pour the dressing in bowl of mix green mango and tomato, fold gently
  5. Place on the bed of your favourite lettuce and serve

Nutrition Snapshot

Calories
213
Protein
5.85g
Carbs
50.66g
Fat
1.39g
Sodium
2141.03mg
Fiber
6.59g

Recipe source

Recipe from Foodista via Spoonacular

Credit: Foodista.com – The Cooking Encyclopedia Everyone Can Edit

License: Creative Commons Attribution 3.0 (Reuse permitted with attribution.)

Original publisher page