Brass Ring Wings
$13.00Made plain or glazed with our house made Teriyaki, Buffalo, Curry Buffalo or Jamaican Jerk sauce. Served with buttermilk ranch, honey mustard, bleu cheese, curry buffalo or chipotle BBQ.
EggsDairySoy
Madison, WI
Made plain or glazed with our house made Teriyaki, Buffalo, Curry Buffalo or Jamaican Jerk sauce. Served with buttermilk ranch, honey mustard, bleu cheese, curry buffalo or chipotle BBQ.
A basket of house made tortilla chips and salsa.
Add chili and cheese for a little extra.
Served with habanero aioli on the side.
Topped with house made nacho cheese sauce, shredded pepperjack and cheddar, diced tomatoes, red onions, black olives, house made corn salsa and sour cream. Served with a side of salsa. Jalapeños by request.
Crispy, golden fries in a waffle shape.
Black bean patty, a flavorful base for your custom burger.
White meat, hand-battered, fresh-fried chicken fillets with a house made cajun seasoning. Served with choice of buttermilk ranch, honey mustard, bleu cheese or chipotle BBQ.
Grilled chicken breast with bacon, Swiss cheese, red onion, tomatoes, organic leaf lettuce and house made lemon basil aioli. Served on a gourmet split top bun.
1/2 pound of breaded white cheddar, fried and served with house made buttermilk ranch, honey mustard, bleu cheese or chipotle BBQ.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Lightly breaded chicken, deep-fried and served with house made buttermilk ranch, honey mustard, bleu cheese or chipotle BBQ.
Topped with cheddar cheese, bacon, onion rings and a house made chipotle BBQ sauce. Served on a gourmet split top bun.
Six coconut shrimp on a bed of spring greens with sweet chili aioli.
Our hand-pattied ground beef burger topped with a cheddar cheese curd patty, iceberg lettuce, tomato, red onion and carousel sauce. Served on a gourmet split top bun.
Topped with spicy habanero aioli, deep-fried breaded jalapeños, pepperjack cheese, shredded iceberg lettuce and bacon. Served on a gourmet split top bun.
Smoked pork belly, Asian cucumber slaw and spicy Korean sauce on three stick buns.
Pepperjack and cheddar cheese, diced tomatoes and red onions with house made tortilla chips, salsa and sour cream on the side.
Topped with a house made bourbon sauce, sautéed mushrooms and Swiss cheese. Served on a gourmet split top bun.
All Burgers are 1/3 lb. hand-pattied Jenifer St Market burger.
Topped with cheddar, house made beer cheese sauce, applewood smoked bacon and crispy fried haystack red onions. Served on a toasted pretzel bun.