Madison, WI
1.5 oz St. George Valley Gin, 1 oz sweet vermouth, 0.5 oz Campari, Bitter Queens Orange Bitters
Supergay Vodka, espresso, Demerara
Supergay Vodka, lemon, watermelon shrub, cucumber, champagne
Milagro Reposado Tequila, Angostura Bitters, Demerara, honey, lime, orange, epazote
Pierre Ferrand Cognac, Dancing Goat Rye, Bénédictine, sweet vermouth, bitters, absinthe
Shiitake mushroom–washed Aberfeldy 12-Year Scotch, lapsang souchong, amaro, nocino, Public Parking Smoking Jacket Bitters, Drambuie
Solveig Gin, navy strength rum, rhubarb-orange marmalade, Earl Grey, lemon, cashew ginger butter, egg white*
Death's Door Gin, honeybush, rooibos, coriander, raspberry, red clover, dry vermouth, lemon, grapefruit, Aperol
Lost Irish Whiskey, House Honey Sweet Vermouth, chicory, roasted barley, pumpkin, Bittercube Cherry Bark Vanilla Bitters
Edamame-infused Tattersall Aquavit, wasabi, ginger, yuzu, tonic, lime, seaweed, bubbles
Novo Fogo Cachaça, lemon, papaya, coconut, guaraná, coffee, sarsaparilla, vanilla
Tullamore Dew Irish whiskey, pineapple, lime, palm sugar, lemongrass-galangal coconut cream, shirodashi, Bittercube Orange Bitters
Ilegal mezcal, Jamaican rum, smoked pineapple-ginger shrub, mango, passionfruit, coconut, lime, Bitter Queens Caribbean Spice Bitters
Honeydew, lime, soursop, bubbles, mint
Watermelon, cucumber, basil, thyme, lemon, bubbles
Smoked tea, lemon, honey, ginger, bubbles
Mango, guava, lemon, orange
Thai coconut cream, pineapple, lime
Green River Single Barrel, golden raisin–cranberry & maple mostarda, oatmeal, sage, served with a homemade oatmeal cream pie
Batavia Arrack, Pistachio Za'atar Orgeat, yogurt, lemon, orange, saffron-infused olive oil, Bitter Queens Coffee Cardamom Bitters
Dancing Goat Rye, Fruits of the Forest Beaujolais compote, lemon, mint, Public Parking Naughty Christmas Boy Blend Bitters
Tenjaku Gin, Ming River Baijiu, shōchū, fermented green apple, lemon, white miso, ramen broth, MSG, sesame, Bitter Queens Thai Spice Bitters, spicy pickled tofu & bamboo, basil
Supergay Vodka, plum & pear cordial, lemon, orange, honey, Bittercube Ginger Allspice Bitters, Chartreuse-flamed rosemary
Aberfeldy 12-Year Scotch, garam masala, green chile, lemon, pomegranate, dried mango, Bittercube Ginger Allspice Bitters, mint green chutney foam, coconut clarification
A four-cocktail porrón to share & one Polaroid picture to keep.
Serves 2–10 persons. Old Grand-Dad Bonded Bourbon, Pierre Ferrand 1840, lemon, orange, cocoa-berry medley, apple, baking spices, Lambrusco
Serves 2–10 persons. Morales tequila, lime, grapefruit, jasmine-chamomile honey syrup, salt, habanero, spearmint, champagne
Serves 2–10 persons. Gray Whale gin, Hamilton Breezeway, banana, mango, guava, lime, coconut, bitters, bubbles
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Lustau Brandy, caramel, peach shrub, lemon, baking spices, port sabayon, served hot
Short rib & corn–washed Ilegal Mezcal, garlic, onion, cilantro, jalapeño, tomato, lime, salt, Bittercube Inferno Bitters