Off Broadway Drafthouse

5% - Cranberry | Pineapple | Black Cherry | Lime

5mg THC per can • Raspberry Honeysuckle • Blood Orange Ginger • Lime Wild Mint. This beverage contains cannabis and may not be suited for everyone. Please note flavors subject to change.

4.20mg THC Per Can • Strawberry Lemon | Pineapple Mango • This beverage contains cannabis and may not be suited for everyone. Please note flavors subject to change.

5% - Pineapple | Mango

4.5% - Black Cherry | Mango

12oz Bottle 5.4%

12oz Bottle 4.2%

12oz Bottle 5%

12oz can 4.1%

12oz Bottle 4.2%

12oz Bottle 4.5%

12oz Bottle 4.6%

Madison, WI. 6.3%

12oz Bottle 2.8%

12oz 4.2%

12oz Bottle 4.2%

12oz Bottle 4.6%

4.8%

4.3%

12oz can 5.5%

12oz Bottle 5%

12oz Cans

12oz Cans

12oz Cans

16oz Cans

12 oz cans

Smooth vodka paired with zesty lime, infused with rich Madagascar vanilla and caramelized pear for a subtly sweet, warm depth. Topped with a fresh basil garnish.

Mi Campo Reposado tequila, house-made grapefruit cordial, fresh lime, and a salted rim - crisp, citrusy, and perfectly balanced.

Jalapeno infused tequila - just the right amount of heat!

House Infused lemon drop vodka blessed with a touch of Italicus Liqueur and a splash of lemon cordial. Served up.

Figenza Fig Vodka, Giffard Lychee Liqueur, lemon cordial, strawberry garnish.

Copper & Kings American Craft Brandy, Italian Luxardo Cherries, orange slice, and Angostura Bitters, served sweet.

Salted brown sugar with cinnamon, clove, allspice, pumpkin puree, vanilla vodka, cream and coffee.

Agavales Blanco Tequila, pomegranate molasses, fresh citrus sour, cardamom, blueberry.

Lemongrass infused Wollersheim Garden Gate Gin with honey and lemon.

THC Mocktail - Happi 2.5mg, ginger beer, tonic, lime, tiki bitters, rosemary & mint.

A version of our best-selling cocktail. Pomegranate, Sour, Spiced Orange Bitters.

Lemon Cordial, lavender, and seltzer.

THC Mocktail - Honeybee Pineapple Mango 2.2mg, muddled mint & lime, rosemary & mint.

Whiskey Sour alternative with Ginger.

Oregon. An alluring fragrance of floral aromatics greets your senses, with seductive undertones of red fruit, cranberry, black fruit, and candied violets. A blast of juicy, fruit-forward flavors greets you on the tongue, followed by a bright and well-rounded middle bursting with succulent huckleberries and rich red fruit, balanced by a delicate touch of jasmine.

California. The palate is both bright yet creamy with notes of black peppercorn, raspberry, blackberry, vanilla, and mocha.

Argentina. Intense purple-red color with ruby hues. Aromas of fresh red and black fruits, floral notes, and earthy minerals, with an elegant touch of smoke.

California. Carries aromatics of dried cranberry, bay leaf, and crushed black pepper, with notes of black soil and cassis, grilled plum, and cedar are complemented by round tannins to finish this balanced wine.

California. Pale salmon in hue, this multifaceted rosé balances the juicy strawberry and raspberry aromas of the Pinot Noir fruit against a subtle suggestion of rose petal.

California. Green apple and pear transform into spicey flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.

Crisp and dry with lemon-lime zest.

Venice, Italy. A dry white with a straw yellow hue. Aromas of citrus cut pear and delicate florals. This wine is elegant and well-balanced, with a crisp, refreshing finish.

New Zealand. On the nose, this wine presents lifted notes of ripe tropical fruits and citrus, which create an alluring and aromatic bouquet.

A semi-sweet blush wine with a soft pink color and fruity notes of strawberry and kiwi.

Wollersheim Press House Brandy, local cherries, and bitters. Served sweet.

A crisp fresh semi-dry white bursting with citrus and tropical aromas reminiscent of orange and grapefruit with a hint of sweetness.

A semi-sweet, fragrant white wine with floral jasmine aromas and flavors of honeysuckle and apricot.