Morning Glory Of Door County Restaurant | Sturgeon Bay WI

Tender jackfruit Ribbz slathered in smoky BBQ sauce, served hot on top of two slices of bread. Just the Ribbz—bold, messy, and full of flavor NO SIDES

12 oz container: A savory, plant-based twist on classic tuna salad — made with smashed chickpeas, herbs, and seasoning for a flavorful, satisfying bite. Served with a side of crisp crackers for the perfect scoopable snack or light meal.

Golden, crispy plant-based Chikn made with non-GMO soy and drenched in BBQ Sauce savory, bold, and satisfying. Comes with sliced bread and coleslaw.

Cucumbers, onions, cherry tomatoes tossed in a house dressing

A soulful plant-based plate made your way. Served with seasoned rice, today’s veggie of the day , and your choice of side. Wholesome, hearty, and full of flavor.

Non-GMO Soy Based Protein A soulful plant-based plate made your way. Served with seasoned rice, today’s veggie of the day , and your choice of side. Wholesome, hearty, and full of flavor.

A hearty, comforting bowl of pasta loaded with savory plant-based meat and sausage, slow-simmered in a rich tomato sauce bursting with flavor. Made with pea protein, it’s a satisfying, soul-warming vegan take on classic spaghetti.

Stir-fried ramen noodles tossed with fresh seasonal vegetables in a savory garlic-ginger sauce, finished with a touch of chili heat for a bold, satisfying kick.

10oz

20 oz

A tropical powerhouse designed to refresh, energize, and restore. Fresh, sun ripened mango blended with vibrant peach mango juice and pure coconut water creates a naturally sweet, hydrating base. We elevate it with organic ginkgo biloba. Finished with chunks of fresh mango for a juicy burst in every sip.

A zero sugar vibrant blend of fresh brewed hibiscus flowers and ripe blueberries, creating a bold, refreshing tea with a smooth, lightly sweet finish. Rich in antioxidants, naturally colorful, and perfectly balanced between tart and fruity served chilled 20 oz

4 Tender, smoky jackfruit Ribbz slathered in our bold house made BBQ sauce, served with a slice of bread, seasoned rice, veggie of the day and your choice of two hearty sides. Messy, comforting, and packed with flavor in every bite.

Tender grilled mushrooms smothered in rich, savory gravy, served over seasoned rice and accompanied by your choice of two hearty sides. Comforting, flavorful, and deeply satisfying with every bite.

Grilled mushrooms or house patty served with black eyed peas, kale greens, candied butternut squash and grilled veggies over seasoned brown rice. A hearty, wholesome, and soulful plant-based dish packed with bold flavors and nourishing ingredients.

A savory plant-based patty dripping with melty smoked Gouda & American cheese, caramelized onions, pickles, house mac sauce, ketchup & mustard on a toasted pretzel roll!

Our plant-based smash burger (pea protein TVP) grilled to perfection and stacked high on a toasted bun with melty cheeze, creamy mayo, crisp lettuce, sweet caramelized onions, tangy pickles, and classic ketchup & mustard. Bold, juicy, and bursting with flavor in every bite.

Gluten Free

Gluten Free

Contains nuts

Gluten Free