Molten Monkey

Maximum of 4 toppings. Base pizza starts with 3 cheese blend. Choose from sauces: Marinara, Habanero Marinara, Tikka Masala, Ranch. Proteins: Pepperoni (Cup & Char), Fennel Sausage, Chicken, Beef, Black Forest Ham, Nueske's Bacon. Vegetables: Red Onion, Tomato, Black Olives, Green Olives, Jalapeno, Mushroom Blend, Roasted Red Pepper, Green Pepper, Caramelized Onions, Ginger Pickled Red Onion, Garlic, Pineapple, Fig Jam, Banana Peppers, Shredded Cheddar, Pickle Slices, Arugula, Truffle Parmesan. Drizzles: Avo Maria, Hot Honey, Monkey Sauce, Balsamic Glaze, Ranch

Black Forest Ham, banana peppers, cucumber, black olives, tomato, shredded cheese. Add chicken for +$3

Shredded parmesan, garlic Detroit dough croutons, Caesar dressing. Vegetarian. Add chicken for +$3

Tomato, cucumber, red onion, shredded cheese. Add chicken for +$3

Wisconsin three cheese pizza finished with your choice of drizzle sauce. Vegetarian, vegan option available with vegan mozzarella cheese.

House brined chicken, Nueske's Bacon, tomatoes, green peppers. Finished with Avo Maria drizzle (creamy avocado and herb sauce).

Cup and char pepperoni, fennel sausage, Black Forest ham, Nueske's bacon.

House brined chicken, Nueske's bacon, red onion, ranch sauce base.

Cup and char pepperoni, pineapple, jalapeno, habanero marinara base. Finished with hot honey drizzle. Vegan option available.

Green bell peppers, banana peppers, onion, tomato. Finished with Monkey Sauce drizzle. Vegetarian, vegan option available.

Creamy avocado sauce base, brined chicken, roasted red peppers, minced jalapenos, garlicky chimichurri drizzle.

Black Forest ham, fig jam and herbed goat cheese finished with arugula and a balsamic glaze drizzle.

House brined chicken, ginger pickled red onions, roasted red pepper, Tikka Masala sauce base. Topped with Avo Maria sauce drizzle.

Shitake, portabella, oyster & cremini mushrooms, sautéed onions, garlic, truffle parmesan zest. Vegetarian, vegan option available. Add fennel sausage for additional cost.

Double cup and char pepperoni from Ezzo Sausage Company, dried oregano. Vegan option available.

Cavatappi noodles, jalapeno, bacon and a blend of ghost pepper jack, smoked gouda, and cheddar cheese with caramelized cheese edges

Cheesy garlic breadsticks served with soon to be famous Monkey Sauce. Vegetarian