Yoroshiku

Sushi topped rice bowl served with Hokkaido scallop, ikura, tuna, salmon, hamachi, cured mackerel, and dashimaki. *unavailable Tuesdays

Hokkaido style fried chicken on top of rice and nori

Coho salmon, clams, scallops, and sweet corn in our original miso broth. Includes bamboo shoots, scallions, sesame seeds, and half of marinated boiled egg

Salt-based chicken broth, yam noodles, 2 pieces organic tofu, shimeji mushrooms. Bamboo shoots and egg NOT included

Pork chashu, chicken, or organic tofu. Choice of broth: Shoyu, shio, or miso

Pork, chicken, or organic tofu

Vegetarian option: 2 pieces organic tofu, shimeji mushrooms, and sweet corn in a vegetable base miso broth. Spicy option available and egg NOT included

Pork chashu, chicken, or organic tofu. Salt based broth

Pork chashu, chicken, or organic tofu. Soy sauce based broth

Pork chashu, chicken, or organic tofu

2x proteins, our original blend miso broth with chili oil, sweet corn. Includes bamboo shoots, scallions, sesame seeds, and half of marinated boiled egg

Bonito flakes in a kelp and scallop dashi broth. Choose protein: pork, chicken, organic tofu, or tuna sashimi +$3

A4 wagyu chashu in a shoyu broth. Includes bamboo shoots, scallions, sesame seeds, and half of marinated boiled egg

V, GF

Thick cuts of tender pork chashu, pickled cucumber and match stick carrots

V, GF available

Stick spam and french fried seaweed. Choose a dipping sauce: spicy mayo or ketchup

Hokkaido style fried chicken, jalapeño, pickled cucumber, match stick carrots, and sweet miso

Dipping style flat noodles served warm or cold. Includes 2 pc protein choice, bamboo shoots, scallions, sesame seeds, lime, and half of marinated boiled egg. Spicy +$1

Sauced (broth-less) noodles. Spicy sesame ground chicken sauce topped with half egg, bamboo shoots, green onion, cilantro, cashews, and sesame seeds