Well 80 Brewhouse

Cider - Traditional. A light, crisp, refreshing everyday drinking dry cider with a kiss a sweetness. Made with a blend from Washington grown Heirloom and Culinary apples. 6.9% ABV

Non-Alcoholic - IPA. Non Alcoholic IPA Brewed with Citra and Nelson Sauvin Hops! 10 IBU

Non-Alcoholic - Porter. Non Alcoholic Stout. Sweet, Roasty, Chocolaty. 10 IBU

IPA - New England. 2021 Washington Beer Awards Silver Medal Hazy IPA. This easy-drinkin' New England Style Hazy IPA features Tropical Fruit and a pleasantly complex Hops profile. 7% ABV, 40 IBU

Belgian Dubbel. A superfreshingly malty Belgian Abbey with hints of banana and bubble gum. 6.3% ABV, 20 IBU

IPA - American. This mysteriously hopped West Coast IPA features bites of citrus, resin, and peach. We break for Artesians. 7% ABV, 50 IBU

Muffin Man's Tropical Wheat. Colaboration with famed homebrewer Muffin Man. An American wheat beer brewed with pineapple and aged on Clasik© Toasted Coconut. Tastes like a Piña Colada! Time for a Beach Break! 7.5% ABV, 20 IBU

Red Ale - American Amber. Deep ruby red in color. Rich, roasty, carmelly, delicious. Dry hopped with El Dorrado hops. Brewed specifically for Matt Lisowski, an Amber beer aficionado. 5.2% ABV, 25 IBU

Sour - Fruited. Kettle Sour Brewed with Calamansi Fruit. It is a Vibrant Mix of Lemon, Lime, and Tangerine. This Sour is Tart, not for the Faint of Heart! 5% ABV, 1 IBU

Bock - Doppelbock. Birra la Rossa is a classic Italian style dopplebock lager, featuring complex flavors of sweet malt and toasted grains. It's malty profile is enhanced with subtle bitterness from European hops. Strong, full-bodied, and incredibly flavorful, this beer is well suited for a memorable feast with great friends. 7.5% ABV, 28 IBU

Scotch Ale. Scottish Wee Heavy Aged in Heaven Hills Bourbon Barrels for 3 Years! Aromas of Molasses, Maple Syrup, Brown Sugar. Flavors of Thick Bourbon, Raisin, Molasses, Sweet Caramel. 11.1% ABV, 27 IBU

IPA - American. A new edition to our experimental IPA series (IPAX) single hopped with Erebus Hops. A light bodied Golden West Coast IPA with citrus, stone fruit, and blueberry notes derived from the Erebus Hops. 6.9% ABV, 50 IBU

Porter - American. The nitro beer of the people is jet black with hints of roasted coffee smoke and French chocolate. Best served on a patio, by a fire. 4.9% ABV, 40 IBU

Lager - Dark. A flavorful, wholesome, and refreshing dark American Lager. Roasted malt and medium caramel with a touch of chocolate. 4.8% ABV, 16 IBU

Lager - American Light. Created in collaboration with legendary Olympia Brewmaster Paul Knight. Original Lager Year '64 is our version of an American classic. No nonsense and free of frills, this is the kind of lager your grandpa enjoyed! 4.2% ABV, 16 IBU

Stout - Imperial. Our Brew 300! Imperial Stout Aged for 2 Years In a Sandstone Distilling Olympic Whiskey Barrel. This is a Big, Thick Beer Loaded with Flavors of Chocolate, Molasses, Vanilla, and Whiskey. This is a Single Barrel Release, so When its Gone, its Gone. 10.5% ABV, 60 IBU

IPA - Imperial. Brewed with Fresh Picked Alora Hops from Hopsteiner's River Ranch. Alora Offers Tantalizing Aromas and Flavors of Peach, Apricot, Sweet Melon, and Yuzu Fruit, with Some Floral and Herbal Notes. 8.6% ABV, 50 IBU

Wheat Beer - Hefeweizen. Two-time medal winner at the Washington Beer Awards! Volle Pulle is German for Full Blast. This Bavarian Hef brings an icy full blast of banana and clove, with a crisp and slightly tart finish. 5% ABV, 30 IBU

Märzen. The color of autumn leaves on a crisp day. Pilsner and Munich malts give this beer a toasty flavor with a finish of malty sweetness. Brewed with Saaz and Liberty Hops, giving it a creamy and smooth mouthfeel. 5.4% ABV, 20 IBU