Two Seven Public House

Artichokes, jalapeños, mozzarella, parmesan, cream cheese, toasted baguette.

Four coconut breaded and deep fried prawns, house peanut sauce.

French bread, oven-roasted garlic/onion butter

Seasoned ground beef and cheese fried in flour tortillas, el que hot sauce, avocado-cilantro crema.

Grilled and crumbled burger, bacon, onion, pickles, American cheese. Fry sauce for dipping.

Romaine, Parmesan, croutons, house Caesar.

Romaine, apples, white cheddar, roasted pecans, red onions, maple vinaigrette dressing.

Romaine, black beans, tortilla chips, red onions, corn, jack cheese, BBQ-chipotle dressing.

Romaine, Napa cabbage, carrots, bell peppers, wontons, cucumbers, green onions, peanut dressing.

Black bean patty, jack cheese, lettuce, tomato, red onion, roasted red pepper mayo.

Fried chicken breast, 2-7 hot sauce, mozzarella, slaw, blue cheese.

Pulled pork, ham, mayo, mustard, Swiss, pineapple/pickle relish.

Sliced top sirloin, caramelized onions, Swiss, horseradish mayo. Au Jus.

Chicken, sausage, shrimp and vegetables in a traditional sauce served over rice. It's spicy!!!

Roasted chicken, onions, celery, carrots, corn, potatoes, peas and cream. Topped with a flakey pie crust and cheddar cheese. Parsley garnish.

Marinated & grilled chicken breast, Greek kalamata-cucumber salad, feta and tzatziki over rice.

Breaded and pan fried pork cutlets with a mushroom marsala sauce and smashed Yukon Gold potatoes. Parsley garnish.

Grilled or panko fried chicken breast, Jasmine rice, spinach, Thai peanut sauce. Sweet & sour cucumber salad, toasted bread.

With grilled chicken and your choice of side: Caesar, Southwestern Taco, or Thai Crunch.