The Living tapRoom

Blonde, 5.2% ABV, 18 IBU by Terramar Brewing. Crisp & easy drinking, rounded malt profile with Light Bravo & Cascade hop additions.

Pilsner - Other, 5.2% ABV by Vice Beer. West Coast Pilsner with Mt. Hood and Citra hops.

Cider - Other Fruit, 6.5% ABV by Bauman's Cider Company. Juicy red cranberries from the Everest family farm in Sixes, Oregon, fermented together with apples from our farm. The tart berries balance the sweetness of the apples, with a splash of fresh apple juice added just at the end.

Cider - Other Fruit, 8% ABV by 2 Towns Ciderhouse. A bountiful blend of huckleberries, blueberries, a dash of cranberry, and Cosmic Crisp® apples.

Cider - Other Fruit, 4.2% ABV by Seattle Cider Company. Light cider made with fresh pressed Washington apples, filtered water, peach juice from local fruit.

Lager - American, 4.7% ABV by Douglas Lagered Beer. A classic, delicious Pacific Northwest lager brewed and bottled right here, using ingredients grown right here.

Lager - American Light, 4.1% ABV, 18 IBU by Bale Breaker Brewing Company. Modern light beer with mild but flavorful aromas of grapefruit, citrus, and a touch of grassiness.

Lager - American Light, 4.2% ABV, 20 IBU by Matchless Brewing. Super citrusy with notes of honeydew, mango & subtle lemongrass.

Pilsner - Czech, 4.9% ABV by Lumberbeard Brewing. Czech-style Pilsner brewed with locally grown and malted Czech heritage variety Pilsner malt and hopped exclusively with Saaz.

Lager - Pale, 5.8% ABV by E9 Brewing Co. Brewed & dryhopped with Vista and Talus hops.

Root Beer by Ancestral

Sour - Berliner Weisse, 5.5% ABV by Living Häus Beer Company

Sour - Fruited, 5% ABV by Vice Beer. A limoncello sour with creamy lemony goodness.

Hard Kombucha, 6% ABV by JuneShine Hard Kombucha. Fresh twist on an island staple—featuring real passion fruit, orange, and guava.

Hard Seltzer, 7.5% ABV by Stemma Brewing Co.