Tacoma, WA
Served with French fries
Served with French fries
Mignonette, cocktail sauce, tabasco
Poached lobster tail, king crab legs, jumbo prawns, saffron mussels, oysters, shrimp & scallop ceviche, cognac mustard, mignonette, cocktail sauce, wakame
Michter's Rye Whiskey, simple syrup, bitters, club soda
Pusser's Rum, Creme De Coconut, pineapple and orange juice, nutmeg
Los Siete Misterios Doba Tequila, grapefruit juice, simple syrup, club soda, chipotle salted rim
Pomegranate liqueur, Long Island mix, sour mix, Sprite
Mango rum, pomegranate liqueur, tropical juices
Baked chocolate mousse, raspberry crème fraîche mousse, fresh berries
Caramel custard, shortbread cookie, burnt sugar
Milk chocolate, Cointreau cheesecake, blackberry Pinot Noir, Northwest raspberry sauce, bourbon caramel sauce, bubble sugar gingersnap cookie
Assorted seasonal cookies, glass of milk
Charbroiled, topped with truffle butter, asparagus, fingerlings, white cheddar popover, cognac peppercorn sauce
12 oz., 21-Day Aged USDA Prime Certified Angus Beef
18 oz., 21-Day Aged USDA Prime Certified Angus Beef
8 oz., 21-Day Aged USDA Prime Certified Angus Beef
11 oz., 21-Day Aged USDA Prime Certified Angus Beef
8 oz., American Wagyu with miso yuzu butter
12 oz., 21-Day Aged USDA Prime Certified Angus Beef
8 oz., American Wagyu
Togarashi, lemon zest, sesame ginger glaze
Roasted cherry tomato, chili flakes, basil
Beecher's Flagship Mornay, cavatappi, herb bread crumbs
Chef's selection of hand-picked mushrooms, garlic, sherry wine, shaved parmesan
Chargrilled salmon, cilantro lime garlic butter
Gochujang aioli, ginger soy sauce, pork belly mac & cheese, baby arugula, microgreens, red onion, pickled chili
Oven-roasted, charred lemon, drawn butter
Caramelized fennel & roasted garlic tomato ragu, citrus beurre blanc, basil oil, balsamic reduction, crispy taro root
Pancetta chips, goat cheese boursin, watercress, pickled onion, candied hazelnut, brioche crouton, bourbon peach vinaigrette
New England-style cream broth, ocean clam, oyster crackers
Iceberg lettuce, cherry tomato, bacon lardons, shaved red onion, Danish blue cheese, house blue cheese dressing
Baguette crouton, gruyere, parmesan, scallion
Lobster claw meat, cognac crème fraîche, scallion
Bacon jam, pea shoots, mustard pearl onion, smoked egg yolk, grilled baguette
Chef's selection of cured meats and artisanal cheeses, house-pickled vegetables, rosemary-infused honeycomb, chef-inspired seasonal fruit preserve
King crab, yuzu crème fraîche, avocado, champagne hollandaise, chive oil
Pineapple slaw, citrus Anaheim chile rum sauce
Crispy avocado, bloody mary granita, cocktail sauce, grilled lemon
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Key lime, coconut shell, lemon curd, raspberries, coconut tuile
Brandy ponzu beurre blanc, avocado jasmine rice, julienne vegetables
Sautéed shrimp, garlic, shallot, red chili flake, roasted red pepper, white wine parmesan cream sauce, crostini
Shaved romaine, parmesan crisp, cheese foam, brioche crouton boat, house Caesar dressing
Thin-sliced, shishito pepper, cilantro, radish, topiko, mostarda, confit garlic, roasted lemon-infused olive oil