DUNGENESS CRAB TOAST
$26.00sweoted with rad th
Seattle, WA
100 S King St, Seattle, WA 98104, USAsweoted with rad th
wood grilled lemon with lemon, arianta, ronesco
with garlic, olive oil crispy petature
Expertly crafted cocktail with positive reviews for its flavor profile.
Expertly crafted cocktail with positive reviews for its flavor profile.
Notable wine from Archery Summit, praised for its crispness and value.
Wellness-focused breakfast option
Wellness-focused breakfast option
Assorted fresh pastries
Classic breakfast option
wood grilled with choker's, roor'ts, liliquy simperte
with shadder from de onions
farmigreens with shoyod e uuanboripetairize
Lemon cheese dessert
With berries and meringue
Rich chocolate dessert
Accompanied by grilled stone fruit, fermented onions, and chili
Selection of protein-focused entrees
Selection of vegetable-focused entrees
Fresh oysters
Fresh baked sourdough bread
Various salad options
with red and gold loot, riavia hazhia., chrive, poorcholli
with shamed a-sumber, ferind, patachio, hem schello v magrette
emenciated idears suravo oild, ilear
Lunch-exclusive menu item
With Beecher's cheddar
wood-grilled
wood-grilled with vuds-chard, onion rosemoory mormclade
gem lettuce, quail egg, bourbon spiked cocktail sauce
ice wine mignonette, black pepper, cucumber, shallots
op anderson aquavit, espresso honey mustard
miso-marinated with groen sarite, shap pea, parm Gobu
wood grilled with mast corn, lools spinach chill
broiled with unid mushroom patie, brown butter, romesco
A ceviche-style dish with a zesty chili kick, showcasing the freshness of local seafood.
A substantial half-pound beef burger cooked to a perfect medium, renowned for its tenderness and flavor, served with a generous portion of fries.
A vegetarian option that highlights seasonal vegetables, though some guests have noted it could be more generous in portion.
A delightful mix featuring perfectly poached eggs that add a creamy richness to the smoky salmon.
A refreshing dish that, despite its name, surprisingly omits cucumber.
faniello farmstead cultured butter & anchovy oil
pure country farm wagyu, vegetable ferments, bottarga
house piccalilli vegetable, mustard seed relish
shaved vegetables, ice-wine vinaigrette
heirloom tomatoes, whipped feta, oregano