AGENT DALE COOPER
$20.00easy rider bourbon, coffee liqueur, nocino walnut liqueur, demerara, orange twist
Seattle, WA
easy rider bourbon, coffee liqueur, nocino walnut liqueur, demerara, orange twist
butter
kraken black spiced rum, spiced pear liqueur, averna, lime, demarara, angostura, salt
mignonette, cocktail sauce
zesty horseradish cocktail sauce
Oscietra royal, blinis, chives, cultured crème fraiche
cashew dukkha, cilantro, aleppo
prawns, piquillo pepper, queso fresco, charred sourdough
canadian bacon, aleppo, hollandaise
hen of the woods mushrooms, whipped ricotta, truffle honey, black pepper
For the Table
chimichurri, fingerling potatoes, baby arugula
bacon, lettuce, tomato, avocado, egg, togarashi aioli on sourdough bread
12 oysters, 8 clams, 8 mussels, 8 shrimp, tuna ceviche, Hamachi crudo
chilled or grilled
6 oysters, 4 clams, 4 mussels, 4 shrimp, Hamachi crudo
miso, croutons, yuzu
red cabbage, tri-color gem, persimmon & preserved lemon vinaigrette, hazelnut, ricotta salata
porcini mushroom ragout, duck sausage, black truffle, pecorino Romano, oregano
Butternut squash risotto, pepitas, gorgonzola, aceto balsamico tradizionale
creamy harissa & Pernod, cilantro pesto, parmesan crust
chef's compound butter
anduja sausage, roasted tomato, saffron toasted sourdough
St. Helens
seedlip grove 42, st. germaine elderflower liqueur, lime, simple syrup, spritz of absinthe
ritual n/a gin, campari, pathfinder n/a amaro
athletic brewing, milford, ct, <0.5%
wolffer estate, sagaponack, <0.5%
ritual n/a whiskey, pathfinder, lemon, honey, n/a amaro mionetto, n/a apertivo
pomegranate, pineapple, orange, orgeat, nutmeg
fig-balsamic syrup, lemon, wolffer estate n/a blanc-de-blanc bubbles
vodka or gin
bourbon, sugar, bitters
tequila, grapefruit & soda
$2 OFF ANY DRAFT
Ask server for daily selections
red cabbage, tricolor gem lettuce, hazelnut, ricotta salata persimmon & preserved lemon vinaigrette
beurre blanc, gigante beans, sunchokes, pepitas
butternut squash risotto, pepitas, gorgonzola, aceto balsamico tradizionale
porcini mushroom ragout, duck sausage, black truffle, pecorino romano, oregano
manila clams, calabrian sausage, saffron, lemon, spicy pomodoro
ikura beurre blanc, gigante beans, lime, sunchokes, pepitas
au jus, chimichurri, served with frites
1 oz caviar, blini, chives, cultured crème fraîche
egg yolk, sunchokes, mustard seeds, cornichons
12 oysters, 8 clams, 8 mussels, 8 shrimp, tuna ceviche, hamachi crudo
Agrodolce, pomegranate, jalapeno, avocado, cilantro
mignonette, calabrian chili, cocktail sauce
Snake River Farm
Mike honey & chili glaze
St. Helens
bone-in
Weekly Combo. Ask your server for today's feature. 1 starter & 1 main
kimchi, chili aioli, baby arugula, brioche bun
kimchi, swiss cheese, gochugang aioli, grilled sourdough
tillamook cheddar, butter lettuce, tomato, caramelized onions pickles, dijonnaise
oregon lamb bolognese, artichokes, whipped ricotta, pecorino
miso, croutons, yuzu
anchovy vinaigrette, croutons, parmigiano reggiano
apple cider and chile vinaigrette, mustard seeds, pecorino, mint, fennel pollen
piquillo pepper romesco, cherry pepper, cilantro
chilled or grilled
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
dill, ikura hollandaise
whipped mascarpone, poached strawberry jam, mint
two eggs your style, bacon, potatoes, sourdough bread
chives, rosemary, house-made ranch
6 oysters, 4 clams, 4 mussels, 4 shrimps, hamachi crudo
avocado, yuzu leche de tiger, ikura, cilantro, green plantain
flat-iron steak, challah hoagie roll, chimichurri, baby arugula, bleu cheese, pepperoncini, dijonnaise
impossible patty, tillamook cheddar, butter lettuce, tomato, pickles caramelized onions, dijonnaise
mignonette, calabrian chili, cocktail sauce
red cabbage, tri-color gem, persimmon & preserved lemon vinaigrette, hazelnut, ricotta salata
clams, potato, smoked bacon
crème fraîche, toasted sourdough, fine herbs
saba, parmesan, chili-cauliflower hummus