Aslan Daw N Patrol Hazy IPA
$8.00Bellingham, WA
Seattle, WA
Bellingham, WA
Snoqualmie Pass, WA
Wenatchee, WA
Bartender's Favorite Choices
Ketel one vodka, Mr. Black cold brew liqueur, pursuit cold brew whiskey, pegasus cold brew coffee.
Tito's Vodka, Bundaberg Ginger Beer, Lime
Luna Azul Silver, Jarrito's Grapefruit Soda, Lime, Grapefruit
Zackariah harris bourbon, creme de mure, lemon & rosemary simple syrup.
Buffalo Trace Kentucky Straight Bourbon, Amaro Meletti, Whiskey Barrel Bitters
Luna Azul Silver, Red Bull Yellow, Orange Juice, Lime
Madagascar Vanilla Ice Cream, Cinnamon Oat Crumble
Hot Sauce or Honey BBQ
Old Fashioned Vinaigrette: Spicy Carrot Puree
Gremolata, Shaved Parmesan
Add Trio of Daily Selections of Aioli +$2
Seared Speck Ham: Garlic-Saffron Butter: Macrina Grilled Baguette
Please ask your server about current house selections
Housemade Compote, Fruit, Housemade Pickles, Maille Mustard, Macrina Baguette
Ask your server for today's selection
Old Fashioned Vinaigrette, Spicy Carrot Puree
Add Trio of Daily Selections of Aioli +$2
Horseradish Cream, Caramelized Onions, Piquillo Peppers
Ciabatta, Pickled Pepper Slaw, Half Sour Dill Pickle, Hot Honey, Frites
Hot Sauce or Honey BBQ
New School American Cheese, Piquillo Pepper Remoulade, Bacon, Lettuce, Tomato, Pickles, Frites
Pickled Peppers, Caramelized Onions, New School American Cheese, Horseradish Aioli, Frites
Smoked Gouda, Extra Sharp Cheddar, Sweet Peppers, Blue Tortilla Chips
Chickpeas, Tomato, Onion, Kale, Garlic, Gremolata Oil, Red Sorrel
Half Chicken, Fennel and Prosciutto Salad, Celery Root Puree, Pepitas, Cranberry
Campanelle, Mushroom Cream Sauce, Sun-dried Tomato, Pickled Red Onion, Aleppo Pepper
Calabran Chili, Marscapone, Grana Padano
Havarti, B&B Pickles, Burger Sauce, Red Leaf Lettuce, Frites
Island Spring Organic Tofu, Tamari-Ginger Marinade, Pickled Onion, Toasted Sesame
Double R Ranch Prime Coulotte, Crispy Sunchoke, Quail Egg, Pistachios, Crostini
Old Fashioned Verjus Vinaigrette, Spicy Carrot Puree
Bavarian Meats Classic Landjaeger, Tanara Prosciutto di Parma, Molinari & Sons Soppressata, La Cabra del Berrocal (Spanish, Pimenton Rind, aged 2 months, goat), Queso de Oveja Curado con Boletus (Spanish, aged 12 months, sheep), Delice des Cremiers (French, Triple Cream, cow), Sweet-Hot Mustard, Assorted Fruit & Pickled Vegetables, Crostini
Mixed Chicory, Black Lentil, Rainbow Cherry Tomato, Parmesan, White Anchovy-Artichoke Vinaigrette
La Messa | 2022 | IT
Graham Beck | n/v | Robertson, ZA
First Sight | 2022 | Pasa Robles, CA
Buried Cane| 2020 | Columbia Valley, WA
Altos del Plata | 2020 | Mendoza, AR
Primarius | 2021 | Willamette Valley, OR
Dunham Cellars 'Trutina' | 2020 | Columbia Valley, WA
La Messe | 2022 | IT
La Crema | 2023 | Sonoma County, CA
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Skybound Barrel-Aged Gin, Aperol, Amaro Nonino, Lemon
Grey goose la poire, ginger liqueur, lemon, honey, angostura bitters.
Grey Goose La Poire, Ginger Liqueur, Lemon, Honey, Angostura Bitters
Brokers dry gin, apricot liqueur, lemon, champagne & bitters.
Spinach & Arugula: Grilled Portobello: Goat Cheese: Cucumber: Red Onion: Snap Pea: Radish: Raspberry-Maple Vinaigrette: Spiced Almond: Crouton
Prime Tenderloin: Caramelized Onion & Peppers: Horseradish-Thyme Cream
Smoked Brown Sugar Bourbon Sauce: Gruyere & Beecher's Cheddar Grits: Crispy Pickled Jalapeno
Salmon Creek Farms Double Cut, Spicy Collard Greens, Gruyere & Beecher Cheddar Grits
Linguine, Seared Speck Ham, Saffron Butter, Cream, Macrina Grilled Baguette
USDA Prime Double R Ranch Steak, Duck Fat Roasted Seasonal Vegetables, Chimichurri, Jacobsen Flake Sea Salt
English Peas, Braised Beet Greens, Black Garlic, Grana Padano, Oyster Mushrooms, Lemon Ricotta
Orange Piri Piri Black Rice, Sunchoke Emulsion, Micro Green Salad, Pistachio Oil
Pappardelle, San Marzano Tomato, Chili Flakes, Grana Padano
Tossed in Hot Sauce or Honey BBQ Ranch or Blue Cheese Dressing
Island Spring Organic Tofu, Green Chili Nuoc Cham, Pickled Onion, Togarashi Sesame
Chef's Rotating Selection, Cup $7 | Bowl $11
Gremolata, Shaved Parmesan
Add Trio of Daily Selections of Aioli +$2.00
Seared Speck Ham, Garlic-Saffron Butter, Macrina Grilled Baguette
Sweet Cream Plugra Butter, Jacobsen Flake Sea Salt. Add a Head of Roasted Garlic +$2
Seared Speck Ham, Garlic-Saffron Butter, Macrina Grilled Baguette
5 Spice Pork Belly, Shitake Mushroom, Scallion, Spaghetti Squash, Onomichi Broth, Cilantro
Spinach & Arugula, Grilled Portobello, Goat Cheese, Cucumber, Red Onion, Snap Pea, Radish, Raspberry-Maple Vinaigrette, Spiced Almond
Prime Coulotte, Caramelized Onion, Roasted Red Peppers, Horseradish-Thyme Cream
Cotija, Tajin, Guajillo Lime Aioli
Familia Montaña Reserva Rioja | 2014 | Rioja, Spain
Borealis | 2023 | Forest Grove, OR