Our Thai House - Spokane

Steamed mussels with green curry sauce, coconut milk, fresh Thai basil. Served with Thai spicy sauce. Topped with fresh ginger and green onion.

5 pieces. Chicken breast strips marinated in a mixture of Thai spices and coconut milk. Served with peanut sauce.

5 pieces. Fried spring roll wrap stuffed with glass noodles, carrots, celery, cabbage, salt, pepper and soy sauce. Served with sweet chili sauce.

Whole calamari deep-fried in a light breaded batter. Sprinkled with parsley. Served with sweet chili sauce.

3 pieces. Chicken wings marinated with red curry paste, coconut milk, Thai herbs and soy sauce. Served with sweet chili sauce.

8 pieces. Deep-fried to a golden brown. Sprinkled with parsley. Served with sweet chili sauce.

7 pieces. Ground chicken, onions, ginger

6 pieces. Deep-fried shrimp marinated in garlic and wrapped with spring roll wrap. Served with sweet chili sauce.

6 pieces. Ground pork & chicken, water chestnuts, soy sauce, garlic powder, sesame oil, and egg wrapped in wonton wrap. Topped with green onions and dried garlic. Served with sweet black soy sauce.

Battered and fried chicken sautéed with Thai sweet and chili sauce, red and green bell peppers, onions and fresh Thai basil. Served on fresh lettuce & spinach with a side of Jasmine rice

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Cooked with bamboo shoots, red and green bell peppers, potato, green beans in red or green curry paste with coconut milk and Thai basil. Served with a side of Jasmine rice

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried wide rice noodles with garlic, egg, onion, fresh Thai basil, red and green bell peppers, bamboo, oyster sauce, carrots

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried angel hair noodles with garlic, egg, broccoli and carrots in sweet black soy sauce, oyster sauce

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried rice noodles with bean sprouts and egg in our homemade tamarind sauce. Sprinkled with crushed peanuts & green onions. Garnished with red & white cabbage, shredded carrots & bean sprouts

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried glass noodles (soy based) with broccoli, egg, garlic, carrots, onions, zucchini, cabbage and tomato. Choose oyster or teriyaki sauce

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried with onions, mushrooms, carrots, green beans, red and green bell peppers and fresh Thai basil, garlic in oyster sauce. Served with a side of Jasmine rice

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried with egg noodles, broccoli, carrots, egg, garlic, cabbage, celery, red & green bell pepper, onion, oyster sauce, pad Thai sauce and vinegar