Fish and Chips
Twelve-inch cod served with thick-cut chips and mushy peas
Seattle, WA
1550 NW 49th St, Seattle, WA 98107, USATwelve-inch cod served with thick-cut chips and mushy peas
Tempura battered halibut with meaty texture and pronounced flavor, served with poppy-seeded slaw, battered fries, and tartar sauce
Tempura battered lingcod, moist and mild, with poppy-seeded slaw, battered fries, and tartar sauce
Crispy panko breading with miso ginger tartar sauce
Thin beer batter on rockfish with minty peas and mustardy tartar sauce
Choice of breading or batter with selection of ten sauces
Pacific Northwest wild salmon with poppy-seeded slaw, battered fries, and tartar sauce
Thick-cut chips in English style
World-famous fries with crunchy outside and pillowy potato inside
Housemade jalapeno tartar sauce
Signature miso ginger tartar sauce
Bright green mushy peas
Delightfully mustardy tartar sauce
Tangy poppy-seeded slaw
Classic tartar sauce