Ohana Belltown

Vodka, House Gin, Rum, Triple Sec, Pass-O-Guava juice and lemon-lime soda and a dash of mango puree served over ice. “An Ohana twist on the classic Long Island!”

Rum, Pineapple juice, sour mix and Blue Curacao served over ice. “A Hawaiian Classic”

Peach vodka, Triple Sec, Lychee juice, lime juice, sour mix and coconut milk blended smooth.

White Rum, pineapple juice and coconut milk, blended smooth and swirled with strawberry puree. “Pele would be pleased”

Vodka, Lychee juice and lime juice shaken and served in a chilled martini glass.

White Rum, Grenadine, Pineapple juice, orange juice and amaretto with a float of Dark rum

Coconut Rum and White Rum, Strawberry and Mango puree, fresh banana, pineapple juice, coconut milk and Pass-O-guava juice blended together. “Ohana’s tribute to Yosh’s dog Mala, thanks for guarding the door.”

Vodka, Pineapple juice, coconut milk and mango puree, blended to perfection.

Choose between vodka, whiskey or spiced rum served with lime juice and ginger beer

Vodka, Triple Sec, Strawberry Puree and Pass-o-Guava juice, shaken and served up.

Iichiko Shochu, simple syrup and a dash of bitters over ice.

Lightly breaded tofu served with bonito flakes and tempura sauce.

Chef Marco's homemade BBQ Pork, Chinese Style served with BBQ sauce and hot mustard.

Tender crisp cabbage and pork dumplings, spiked with ginger, soy sauce & Mirin. Served with a chili oil and Shoyu Dipping sauce.

Cubed fresh tuna and salmon, sliced onions tossed with sesame oil, soy sauce, red pepper flakes and green onions. Served with homemade taro chips.

Thin crisp Filipino-style egg rolls filled with shrimp and pork. Served with sweet chili dipping sauce.

4 Prawns, citrus marinated then dusted with sweet coconut flake & fried. Served with a Sweet Chili Sauce.

Your choice of homemade Kalua pork, or grilled spam on dinner rolls. Served with spicy coleslaw and a pesto mayo sauce, with fries.

Tender pieces of sirloin marinated in shoyu, brown sugar, and pineapple juice.

Grilled slices of original recipe SPAM on top of blocks of rice & wrapped with nori, lightly drizzled with an oyster plum sauce. (Add tamago (egg) for $2.00)

White rice fried with Portuguese sausage, peas, eggs, carrots, green onion, Sambal chili sauce, and BBQ Pork. (Add fried egg for $1.50) Add bacon Bits

Two tasty tacos filled with lightly fried Panko dusted seasonal fresh fish, or our homemade Kalua pork served in a grilled flour tortilla with homemade pico de gallo.

3 Traditional Japanese Tempura Prawns & Assorted vegetables. Served with Tempura Sauce.

2 Rice Flour wraps filled with Somen noodles, carrots, cilantro, and lettuce. Served with a Thai Peanut Sauce.