Asari Sakamushi
$16.00sake-steamed manila clams w/ sake ginger butter
DairyShellfish
Seattle, WA
sake-steamed manila clams w/ sake ginger butter
grilled enoki mushrooms on a bed of seaweed, w/ garlic ponzu
grass fed beef steak w/ roasted garlic ponzu green onions & diced jalapeño
beef short ribs with garlic soy glaze, served w/ taro chips
king crab served w/ ponzu dipping sauce
braised pork shoulder, fried shishito, karashi,
shiitake, maitake, shimeiji & oyster mushrooms w/ asparagus sautéed batayaki style
house-marinated grilled portabella mushroom
w/ sea salt & lemon
choice of hamachi, sake, sockeye salmon, or ivory salmon collar seasoned & grilled w/ garlic ponzu dressed wild greens
chilled green tea soba noodle w/ seasonal vegetable tempura
noodle soup w/ king crab, scallops, clams, shrimp tempura, chicken, kamaboko & vegetables
noodle soup w/ shrimp, kamaboko & vegetables tempura
choice of chicken, seafood, tofu or veggie, stir fried w/ egg noodles and vegetables
choice of chicken, seafood, tofu or veggie, stir fried w/ udon noodles & vegetables
fried tofu in house tempura sauce, topped w/ bonito flakes
marinated in sake kasu, served with saikyo sweet miso
tamari soy-sesame-mirin marinated, lightly fried
w/ cherry ponzu & wild greens in a creamy sweet chili dressing
Monkfish liver, scallions, tobiko, wasabi aioli & ponzu
assorted sashimi over sushi rice w/miso soup
Choice of Hamachi (yellowtail), Maguro (tuna), Sake (salmon), or Shiro Maguro (albacore) over sushi rice w/ pickled veggies
Yellowtail sashimi, jalapeno, cilantro, tosaka & garlic paste w/ yuzu citrus ponzu
choice of thinly slicer amberjack or sockeye salmon sashimi w/ pico de gallo in yuzu citrus ponzu
Horse mackerel (6 pieces)
Horse mackerel (3 pieces)
Sweet Shrimp (Raw) 6 pieces
Sweet Shrimp (Raw) 3 pieces
manila clams, spinach, scallions & enoki mushroom
blanched asparagus w/ miso vinaigrette
poached beets, arugula & shiso in lemon vinaigrette
mixed greens, tomatoes & cucumbers tossed in garlic ponzu soy
shiitake, tofu, scallions & seaweed
spicy tuna, avocado, cilantro & cucumber topped w/ salmon, lime, shishito peppers and jalapeño
shrimp tempura, avocado, cucumber, topped w/ spicy tuna, tobiko & spicy mayo
creamy scallops, cucumber & tobiko topped w/ albacore, salmon & avocado
spicy yellowtail, soy paper, shibazuke, asparagus & cilantro, topped w/ sockeye salmon, white king salmon, Atlantic salmon, shishito pepper, lime & jalapeños
(Fried) Eel, Avocado, Cream Cheese & Snow Crab Mix w/ Spicy Aioli & Soy Glaze
Snow Crab Mix, Avocado, Cucumer, Tobiko, & Sesame Seeds
Horse mackerel
Sweet shrimp (Raw)
Shrimp (Cooked)
Yellowtail
Surf clam
Scallop
Yamagobo
Shibazuke
Velvet Shank Mushroom
Kampyo
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
w/ house tempura sauce
Halibut cheeks marinated in sea salt & honey, served over diced pear and portabella mushroom, topped w/ fried yamagobo
tempura-fried maitake mushroom w/ green tea salt
Fried Japanese oysters w/ katsu sauce
homemade shrimp, scallop, & scallion dumplings served w/ a spicy ponzu sauce
served w/ wild greens & ponzu sauce
chicken w/ sautéed veggies in spicy ginger sauce
fried tofu in ginger-chili sauce w/ sautéed veggies
fried tofu, tomato & okra with sweet & spicy sauce
Two piece of each tuna, salmon, yellowtail & albacore sashimi
Thinly sliced octopus sashimi, mustard soy & capers in a mignonette w/ wasabi aioli & 7-spice granita
Diced tuna or salmon tossed w/ onions & cucumber on a bed of wakame w/ 7-spice sesame soy
Finely chopped tuna, yellowtail & salmon w/ shrimp, avocado, tobiko & scallions over sushi rice w/ wasabi aioli & spicy ponzu
1 piece nigiri of sockeye salmon, ivory salmon & Atlantic salmon belly
14 pieces of chef selected sashimi
11 pieces of chef selected nigiri
Seasoned raw baby octopus in a wasabi marinade w/ scallions & grated ginger
crispy rice topped w/ choice of: -hotate (scallop), or uni (sea urchin) w/ salmon roe, avocado truffle oil & matcha sea salt -spicy tuna w/ tobiko, scallions, spicy aioli and soy glaze
Choice of thinly sliced Sake (salmon) or Hamachi (yellowtail) in yuzu citrus ponzu w/ micro greens, jalapéno & tobiko
Shrimp (Cooked) 6 pieces
Shrimp (Cooked) 3 pieces
Yellowtail (6 pieces)
Yellowtail (3 pieces)
Surf Clam (6 pieces)
Surf Clam (3 pieces)
Scallop (6 pieces)
Scallop (3 pieces)
Squid (6 pieces)
Squid (3 pieces)
Salmon roe (6 pieces)
Salmon roe (3 pieces)
Snow crab (6 pieces)
Snow crab (3 pieces)
Amberjack (6 pieces)
Amberjack (3 pieces)
White king salmon (6 pieces)
White king salmon (3 pieces)
Tuna (6 pieces)
Tuna (3 pieces)
Extra marbled tuna belly (6 pieces)
Extra marbled tuna belly (3 pieces)
Cured mackerel (6 pieces)
Cured mackerel (3 pieces)
Salmon (6 pieces)
Salmon (3 pieces)
Albacore (6 pieces)
Albacore (3 pieces)
Wild Sockeye Salmon (6 pieces)
Wild Sockeye Salmon (3 pieces)
Octopus (6 pieces)
Octopus (3 pieces)
Egg omelette (6 pieces)
Egg omelette (3 pieces)
Flying fish roe (6 servings)
Flying fish roe (3 servings)
Eel (6 pieces)
Eel (3 pieces)
blanched spinach w/ choice of sesame dressing & bonito flakes or kombu dashi & bonito
Salmon, tuna, albacore & yellowtail sashimi tossed w/ avocado, onions, cherry tomatoes & spring greens in a spicy miso vinagirette
king crab, onions, cilantro & habañero tobiko
choice of Kani (snow crab), Hokkigai (surf clam), Ebi (shrimp), or Tako (octopus) over wakame & cucumber w/ sanbaizu
tofu, micro greens, red onion, tosaka seaweed & a plum paste, mustard soy, yuzu ponzu & wasabi aioli dressing ** Not vegetarian
assorted pickled vegetables
wakame, suginori & kikurage w/ sesame oil & sanbaizu dressing
crab-mayo mix, avocado & cucumber, topped w/ seared salmon, green onion, tobiko, sweet mayo, sweet chili & soy glaze
spicy tuna, avocado, cilantro & cucumber topped w/ yellowtail, lime, shishito peppers and jalapeño
eel & cucumber, topped w/ tobiko, avocado, soy glaze & sesame seeds
shrimp tempura, avocado & cream cheese, topped w/ eel & soy galze
Scallop, enoki, asparagus, cilantro & umi paste topped w/ Amberjack, roasted habanero & garlic ponzu
shrimp tempura, shibazuke & asparagus, topped w/ seared red crab legs, pico de gallo & chipotle sauce
spicy tuna, cucumber & avocado topped w/ spicy yellowtail, black tobiko & spicy mayo
creamy scallops & cilantro, w/ Atlantic salmon, sockeye salmon, white king salmon, smoked salmon and ikura
spicy yellowtail, cucumber & avocado topped w/ salmon, mango, tobiko & habanero ponzu
shrimp tempura, avocado, & spring mix topped w/ seared albacore belly, & dressed w/ spicy ginger ponzu & green onions
tempura green onion & asparagus topped w/ avocado, cherry tomatoes & sweet mayo
spicy tuna, yamagobo & cilantro, topped w/ 7-spice seared tuna, habañero tobiko, citrus-habañero truffle oil, green onions & sesame seeds
spicy creamy scallops, cucumber & tobiko topped w/ salmon, avocado & spicy mayo
Spicy snow crab mix, tempura scallions & avocado topped w/ spicy tuna, tempura unagi & scallions, w/ spicy aioli, sweet chili & soy glaze
snow crab legs, roasted bell pepper, portabella mushrooms, topped w/ sockeye salmon, albacore belly & tobiko, w/ ponzu sauce & chipotle mayo
spicy yellowtail, cilantro & shibazuke, topped w/ seared habañero -infused spicy crab mix
Shrimp tempura, avocado & cucumber topped w/ seared crab & creamy scallop mix, tobiko & soy glaze
seasoned pickled veggies, cucumber & cilantro topped w/ mango, avocado & mango shiso sauce
creamy spicy salmon, shibazuke, takuan, wrapped w/ sockeye salmon, lime, cilantro, jalapeño & shishito peppers
mango, cilantro & bell peppers, topped w/ tuna & mango-shiso sauce
asparagus & crab legs tempura, topped w/ albacore belly, pico de gallo, habañero citrus sauce & habañero tobiko
creamy scallops & cucumber, topped w/ tuna, avocado & tobiko
spicy yellowtail, cucumber & cilantro, topped w/ seared spicy snow crab mix & black tobiko, dressed w/ jalapeño-citrus sauce, truffle oil & green onions
spicy tuna, cucumber, yamagobo & cilantro, topped w/ chili-seared albacore tuna, garlic ponzu sauce & green onions
Sockeye salmon, cilantro & asparagus topped w/ abocado, micro greens & 7-spice soy
salmon skin, avocado, cucumber, topped w/ seared albacore, dressed w/ black sesame sauce & green onions
salmon skin & cucumbers topped w/ avocado, smoked salmon, green onions, sesame seeds & soy glaze
shrimp tempura, avocado, cream cheese, cucumber, topped w/ smoked salmon, tobiko, sesame, spicy mayo & teriyaki
spicy tuna, cucumber & avocado topped w/ tuna, white onions, cilantro, & shichimi soy sesame sauce
Spicy yellowtail mix, cucumber & takuan topped w/ yellowtail, avocado, tobiko & spicy ponzu
crab-mayo mix, creamy scallops, tobiko & cucumber, wrapped in soy paper & topped w/ avocado, sweet chili aioli & soy glaze
crab mayo mix & cucumber topped w/ tuna, salmon, yellowtail, shrimp, avocado & tobiko
(Vegetarian) sweet potato & asparagus tempura, yamagobo topped w/ roasted red pepper, avocado, cilantro & habanero pumpkin puree
creamy scallop roll fried & topped w/ spicy crab-mayo mix, tobiko & soy glaze
spicy yellowtail, white onions & cilantro, topped w/ albacore, green onions & citrus yuzu ponzu
scallops, asparagus & avocado wrapped w/ albacore, kaiso seaweed & garlic ponzu
spicy yellowtail, avocado & asparagus topped w/ seared crab & creamy scallop mix, wasabi & yuzu tobiko, spicy ponzu sauce & wasabi aioli
spicy yellowtail & cucumber topped w/ salmon, avocado, jalapeño & spicy mayo
spicy crab mayo mix & cucumber topped w/ tuna, salmon, yellowtail, shrimp, avocado, tobiko & spicy mayo
spicy crab mayo mix, cucumber & cilantro, topped w/ 7-spice seared tuna, garlic ponzu, shishito peppers & jalapeño
soft-shell crab & cucumber topped w/ avocado & topped w/ seared spicy crab mayo mix, jalapeño & tobiko
spicy tuna, cucumber & cilantro topped w/ salmon, yellowtail, tobiko, green onions & a spicy strawberry-habañero sauce
grilled maitake mushroom w/ sesame oil & asparagus, topped w/ roasted red pepper, mango & mango-shiso sauce
mango, strawberry, tobiko, cucumber & avocado topped w/ tuna, salmon & spicy blueberry sauce
crab-mayo mix, cucumber & avocado topped w/ half an eel, tobiko, sesame seeds & soy glaze
spicy yellowtail, cucumber & asparagus topped w/ wild white king salmon, lime, tobiko & yuzu ponzu sauce
asparagus, shiitake & fried tofu, topped w/ portabella mushroom, red bell pepper & mango w/ cucumber-yuzu sauce
Snow Crab mix, Avocado, & Cream Cheese w/ Soy Glaze & Sweet Aioli
Salmon, Avocado, & Cream Cheese roll w/ Soy Glaze and Sweet Aioli
Tamago (Egg), Spinach, Takuan (Daikon) & Kanpyo (Gourd)
Chopped Fatty Tuna and Scallion
Pickled Daikon Radish
Smoked salmon, cream cheese, avocado & cucumber topped w/ sesame seeds
Salmon skin, avocado, cucumber, tobiko & soy glaze
Salmon, avocado, cucumer, tobiko & sesame seeds
Shrimp tempura, avocado, cucumber, tobiko & sesame seeds
Spicy snow crab mix, avocado, cucumber, tobiko & sesame seeds
Spicy tuna, avocado, cucumber & sesame seeds
Blue crab tempura, snow crab mix, avocado, cucumber & tobiko
Pickled plum paste & shiso leaf
Eel, avocado, cucumber, seasame seeds & soy glaze
Avocado, cucumber, takuan (daikon), yamagobo (burdock root), shibazuke (eggplant) & sesame seeds
Squid
Salmon roe
Snow crab
Amberjack
White king salmon
Tuna
Super fatty tuna belly
Cured mackerel
Salmon
Albacore
Wild Sockeye Salmon
Chopped scallop w/mayo
Octopus
Egg omelette
Flying fish roe
Eel
Quail Egg (great addition to Roe nigiris!)