Backcountry Calzone (Vegetarian)
$22.00Ricotta, spinach, basil, portabella mushrooms, roasted red peppers, smoked mozzarella. finished with parmesan, parsley. served with house-made marinara
Bellingham, WA
1303 12th St, Bellingham, WA, 98225-7105Ricotta, spinach, basil, portabella mushrooms, roasted red peppers, smoked mozzarella. finished with parmesan, parsley. served with house-made marinara
Ricotta, sausage, mushrooms, mozzarella. finished with parmesan, parsley. served with house-made marinara
Medium rare top sirloin finished with a mushroom, rosemary, onion, marsala gorgonzola cream sauce, parsley. served over fettuccine.
Large lightly breaded chicken breast, pan-fried and finished with fresh mozzarella, fontina and parmesan. served over spaghetti marinara
Sipsmith gin. Lemon. Luxardo cherry liqueur. Giffard crème de violette. Luxardo cherry garnish.
Tito's vodka. St Germaine. Blood orange puree. Lemon simple syrup. Egg white. Soda. Dehydrated orange garnish.
Luna Azul silver tequila. Triple sec. Lime juice. Orange juice. Agave. Lime garnish. (Blood Orange Margarita $12, Guava Cayenne Margarita $12)
Reyka vodka or Aviation gin. Shaken with a splash of dry vermouth. Choice of olive or lemon twist garnish.
Tito's vodka. Borghetti espresso liqueur. Dark crème de cacao. Coconut creamer. Sprinkle of nutmeg.
Luna Azul silver tequila. Triple sec. Lime. Lemon. Hibiscus simple syrup. Topped with Orange San Pellegrino. Hibiscus flower and lime garnish.
Rumhaven coconut rum. Disaronno Amaretto. Pineapple. Cranberry. Lemon and Luxardo cherry garnish.
House red wine. Clear Creek apple brandy. Peach liqueur. Pineapple. Lime. Orange. Sierra Mist. Lime and Luxardo cherry garnish.
High West bourbon. Punt E mes. Angostura bitters. Luxardo cherry garnish.
Tito's vodka. Lime. Ginger beer. Lime garnish.
Redemption Rye whiskey. Lemon. Simple syrup. Egg white. Float of Malbec. Luxardo cherry garnish. (Classic Whiskey Sour $10)
High West bourbon. Sugar cube. Angostura bitters. Orange peel & Luxardo cherry garnish.
Empress gin. Giffard passion fruit liqueur. Lime. Blood orange puree. Prosecco.
Grey Goose Pear vodka. Tuaca. Triple sec. Lemon. Simple syrup. Sugared rim. Lemon garnish.
Marinara, mozzarella.
Cream, garlic, cracked pepper, parmesan.
Penne, butter, parmesan.
Pesto cream sauce, penne noodles.
Housemade bolognese.
Housemade marinara.
Housemade marinara and meatball.
Giffard Apertif syrup. Lemon. Sierra Mist. Soda. Dehydrated orange garnish.
Blood orange puree. Lemonade. Sierra Mist. Lemon garnish.
Parmesan, romano, cracked pepper, butter, garlic, and shallots tossed with spaghetti. finished with parsley.
Smoked mozzarella cream sauce, garlic, prosciutto ham, peas, parmesan. finished with parsley.
Cream, garlic, cracked pepper, parmesan. finished with parsley.
Mildly spicy clam broth tomato sauce with capers, artichoke hearts, peppers, basil and kalamata olives. served over fettuccine with a pan seared chicken breast
Roasted chicken breast, broccoli, pine nuts, garlic, gorgonzola, cream, parmesan. finished with parsley.
Portabella mushrooms, olive oil, garlic, shallot, white wine, butter, parmesan, rosemary. finished with parsley.
Bolognese, mozzarella, ricotta, parmesan. finished with parsley.
Penne, cream, garlic, fontina, mozzarella, parmesan
Sautéed mushrooms, zucchini, olive oil, garlic, shallots, white wine, cream, artichoke hearts, fresh tomato, basil
Pesto cream sauce, pine nuts, parmesan, fresh tomato, parsley
Pistachio butter, parmesan, garlic, shallot, cremini mushroom, pancetta bacon, cream
Spinach and ricotta stuffed ravioli in rosè sauce with basil, tomato, pine nuts, parmesan
Smoked salmon, artichoke hearts, sun-dried tomato, garlic, cream, penne. finished with parsley.
House-made bolognese. finished with parsley, parmesan
Pancetta bacon, garlic, egg, cream, parmesan, cracked pepper, parsley.
House-made marinara. finished with parsley, parmesan
Tomato, basil, fresh mozzarella, garlic, olive oil, shallots, chili flakes, parmesan
Alfredo, roasted chicken breast, broccoli, gorgonzola, red onion, pine nuts.
Tomato barbeque sauce, roasted chicken breast, red onion, fresh pineapple, smoked mozzarella, bacon, parsley
Tomato sauce, canadian bacon, pineapple, mozzarella
Tomato sauce, pepperoni, goat cheese, fresh pineapple, mozzarella
Garlic oil, broccoli, red pepper, mushroom, red onion, mozzarella
Tomato sauce, pepperoni, canadian bacon, salami, mushrooms, red pepper, red onion, black olive, mozzarella
Mascarpone tomato sauce, prosciutto ham, portabella mushrooms, pine nuts, gorgonzola, mozzarella, tomato, parsley
Tomato sauce, pepperoni, sausage, canadian bacon, salami, mozzarella
Garlic oil, tomato sauce, kalamata olives, tomato, pine nuts, oregano, fresh mozzarella
Tomato sauce, fresh basil, fresh mozzarella, fresh tomato, balsamic reduction
Tomato sauce, ricotta, sliced meatballs, mushrooms, black olive, roasted garlic, mozzarella, parmesan, parsley
Tomato sauce, spinach, roasted garlic, mozzarella, feta, fresh tomato, kalamata olives
Tomato sauce, pepperoni, mozzarella, parsley
Tomato sauce, mozzarella, provolone, smoked mozzarella, parmesan
Ranch, fresh garlic, roasted chicken breast, green onion, fresh tomato, mozzarella, bacon, parmesan
Tomato sauce, sausage, mushroom, mozzarella, parsley
Aromas of wild strawberry, black cherry, pomegranate. Soft and rich with flavors of raspberry, ripe strawberry, and cherry with vanilla accents. California.
Fruit forward. Full bodied. Aromas of blackberry. Refined oak profile. Washington
Black currant and black cherry. Slight hint of vanilla and a light bit of spiciness. Washington.
Notes of small wood berries. Hints of dark chocolate and tobacco. Balcanced acidity and silky tannins. "blue zone" grape. Italy
Rich dark plum flavors. Hints of berry and chocolate. Soft finish. Italy.
Intense aromas of plum. Black cherry. Exotic spices. Argentina.
Fruity notes with aromas of ripe red fruit. Medium-bodied. Italy.
Powerful intensity in flavor, with lots of ripe red fruit. Full but soft tannins. Italy.
Dark juicy fruits. Earthy notes of tea and spice with well integrated tannins. California
Romaine hearts, croutons, parmesan, caesar dressing
Romaine, cucumber, red onion, tomato, kalamata olives, feta, oregano, white balsamic dressing
Romaine, basil, red onion, roasted chicken breast, salami, garbanzo beans, parmesan, smoked mozzarella, white balsamic dressing
Assorted greens, cucumber, red onion, tomato, white balsamic dressing
6oz. sirloin, assorted greens, tomato, red onion, gorgonzola, pine nuts, french dressing
Six prawns, olive oil, tomato, basil, garlic, shallot, chili flake, lemon, pine nuts, gorgonzola, cream, white wine. served over fettuccine
Clams, garlic, shallot, white wine, chili flakes, tomato and basil, lemon, butter
Pan seared seasonal fish, lemon caper cream sauce, garlic, shallots, artichoke hearts, parsley. served over linguine.
Clams, prawns, and daily seafood tossed in a mildly spicy tomato sauce with capers, artichoke hearts, peppers, and kalamata olives. served over fettuccine
Six prawns sauteed in a lemon, white wine, and butter sauce with garlic, shallot, spinach, basil, tomato, capers and chili flakes. served with linguine or toasted baguette
Daily house-made soup
Toasted baguette with garlic oil, prosciutto ham, fresh tomato, basil, mozzarella, parmesan, house dressing
Fresh mozzarella, tomato, basil, olive oil, balsamic reduction, salt and pepper
Three hand-rolled meatballs (contain-beef, pork, bread crumb, parmesan, Italian herbs, garlic) served with house-made marinara
Toasted baguette topped with parmesan, mozzarella, and your choice of garlic aioli or pesto
Clams, garlic, white wine, shallot, chili flakes, tomato, basil, lemon, olive oil, and butter with house-made crostini
Aromas of floral and lemon mist. Ripe juicy flavors of honeydew and apple. Italy.
Crisp acidity. Elegant finish. Bright flavors of pear and apple. Washington
A crisp, fruity sparkling wine with aromas and flavors of apple and peach. Italy.
Toasty aromas of peach. Brioche. Citrus. Flavors of guava. Orange peel. Touch of spicy oak. California.
Intense fruit flavors of gooseberry. Passionfruit. Fine minerality. Balanced. Brilliant acidity. New Zealand.
Juicy and fresh flavors. Bosc pear. Washington apple. Orange zest. Honeysuckle. Washington.