Little Donkey

Junmai gingo sake (150ml)

0% IPA (CT)

Spanish lager, 4.6% (ESP)

American lager, 4.6% (WI)

Mexican lager, 4.4% (MEX)

Cider, 6.2% (VT)

Sparkling mineral water (MEX)

Chinese lager 4.7% (CHN)

Aperol, fresh-squeezed grapefruit

Rum, orange, pineapple, coconut cream, nutmeg

Gin, mango, alpine liqueur, lemon, tonic

Kings county coffee rye, xicaru pechuga, mole, chocolate covered lamb bacon

Super gay vodka, watermelon, aloe, lemon

Tequilla, rum, pineapple, cilantro, jalapeño, lime

Rose, white peach, elderflower, orange, lemon

Cassis, mint, lemon, sherry

Mezcal, aperol, spicy ginger shrub, lime

Nikka days, hibiscus, lemon, cherry blossom tonic

White & dark rum, passion fruit, lime, grenadine, bitters

Clarified milk punch, vodka, concord grape, citrus

Vodka, clarified tomato water, st. george aqua perfecta

St. george botanivore, citrus liqueur, grapefruit soda

Charred corn, fresno, scallion oil, buttermilk leche de tigre

Passionfruit, red yuzu kosho, sumac onions, umeboshi (GF)

Poblano aguachile, yuzu, cucumber, onion flowers (GF)

Crispy sushi rice, tobiko (add caviar +$16) (GF)

Charred tortilla salsa, avocado, radish, hatch chili crema (GF)

Nashville hot, house pickles, dukes, american cheese

Rotating selection

Crispy smoked chicken wings, thai chili jam, black garlic ranch (extra ranch +$2)

Wheat beer, 5% (MA)

Czech style pilsner, 4.0% (MA)

German style kölsch, 5% (VT)

Pale ale, 4.8% (MA)

Grilled mediterranean sea bass, nam phrik, fried cashews, lime (GF)

Dry aged beef, buffalo pickles, onion soup, mayo, jalapeño chips, cheese

Pickled jalapeños, som tum slaw, avocado ranch (make is spicy AF +$3)

Confit potatoes, charred spring onion and green garlic vinaigrette (GF)

Carrot, ginger, cilantro, chili

Mezcal & montenegro

50/50

Little donkey staple, just tiny!

Classic

Roasted pork, rice noodles, fried peanuts (GF) (add egg +$4)

Mushrooms, sunchoke, black garlic, egg yolk (GF)(V)

Miso, fresh locally made ramen noodles, black pepper, parmesan

Meat ravioli, garlic, sour cream, red pepper butter

Heirloom masa, chihuahua cheese, potato, mint, green chili (GF)(V)

Chef selection, rotates daily. Add caviar +$7 per gram or oyster shooter +$5

Assorted shellfish + marine life with traditional + nontraditional accompaniments

Chilled

Lamb bacon, pimento cheese, tomato jam, pickled red onion (GF)

Grilled martin's potato roll, whipped butter, chive, sturgeon caviar

Maine lobster, corn tortilla, sweet chili sauce (GF, not celiac)

Sesame seeds, smoked parsnip and hot honey butter (V) (add pimento cheese +$5)

Shaved ribeye, coopers sharp cheese, long hots mayo

Salt cod churro, lemon aioli, malt vinegar powder

Scallion, sesame, spicy mayo

Caper dijonnaise, horseradish, potato chips (add mezcal luge +$8) (GF)

Mango sorbet, diced mango, chamoy, tajin (GF)(VG)

Cocoa nibs, milk espuma (GF) (V)

Kalamansi caramel, vanilla ice cream, yuzu meringue (V) (GF)

Seasonal ice cream & sorbet

Grilled peaches, peach-tarragon vinaigrette, arugula, pine nut, lady edison country ham (GF)

Golden curry, smoked cumin chili oil, crispy garlic (V,GF)

Rose harissa, pepita dukkah, labneh, goat butter (GF,V)

Chili garlic, sesame (VG)

Confit artichoke, creamed spinach, puff pastry, tarragon butter