Left Bank Pastry

Olympia, WA

1941 4th Ave E, Olympia, WA, 98506-4631
10 itemsUpdated March 22, 2026
Structured menu data

Almond Croissant

$4.40

twice-baked croissant filled with almond cream, topped with almond syrup, almond slices, and powdered sugar

Apricot Croissant

$4.25

croissant with apricot jam and pearl sugar

Blueberry Croissant

$4.25

croissant with pastry cream and blueberries

Bostock

twice-baked brioche soaked in rum syrup topped with almond cream, sliced almonds, and powdered sugar

Chocolate Croissant

$4.40

croissant rolled with chocolate batons

Cinnamon Croissant

$4.40

croissant filled with cinnamon and topped with vanilla glaze

Kouign Amann

$4.40

croissant dough laminated with salted butter, layered with sugar and topped with salt

Pain au Raisin

$4.25

croissant rolled with vanilla pastry cream and golden raisins

Pain Suisse

$4.40

brioche filled with vanilla pastry cream and chocolate chips

Raspberry Croissant

$4.25

croissant with raspberry jam, dusted with powdered sugar