Kuni's Thai Cuisine

Chicken tenders marinated in a mixture of herbs and spices, grilled to perfection and served with cucumber salad and our traditional Thai peanut sauce.

Crispy wontons filled with Dungeness crab, shrimp, Philadelphia cream cheese, and scallions served with sweet chili sauce.

Puff pastry filled with potatoes, onion, carrots and green peas deep fried and served with cucumber sauce.

Lettuce, carrots, cucumbers, avocado, rice noodles and Asian herbs wrapped in soft rice skin, served with sweet chili sauce and peanut sauce. Your choice of Vegetable, Tofu or Shrimp.

Grilled Northeastern style sausage mixed with fermented ground pork and jasmine rice, served with fresh ginger, Thai chilies and green lettuce.

Grilled pork shoulder marinated with Kuni's secret spices and served with spicy tamarind sauce.

Build your own wrap with butter lettuce, with Deep Fried Tofu or Grilled Chicken, roasted peanuts, dried shredded coconut, ginger, lime, red onion, fresh chilies and our signature sauce. Your choice of Tofu, Chicken, or Shrimp.

Crispy fried rolls filled with glass noodles, cabbage, carrots, kabocha squash, celery, and taro served with house sweet chili sauce.

Chicken, pork, water chestnuts and Thai spices in a wonton wrap, steamed to perfection.

Huckleberry | Strawberry | Mango

Jasmine | Green | Oolong | Other Decaf Teas

Pepsi | Diet Pepsi | Mist Twist | Mug Root Beer | Mt. Dew | Dr. Pepper | Lemonade | Ice Tea

Optional Add on Popsicle / Signature

Optional Add on Popsicle / Signature

Green Beans, bamboo shoots, bell peppers and Thai basil. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp. Served with steamed Jasmine Rice or Substitute Brown Rice, Sticky Rice or Steam Vegetables.

Potatoes, carrots, onion and fried shallots. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp. Served with steamed Jasmine Rice or Substitute Brown Rice, Sticky Rice or Steam Vegetables.

Asparagus, green beans, carrots and bell peppers. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp. Served with steamed Jasmine Rice or Substitute Brown Rice, Sticky Rice or Steam Vegetables.

Pineapple, bell peppers, carrots, tomatoes and kaffir leaves. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp. Served with steamed Jasmine Rice or Substitute Brown Rice, Sticky Rice or Steam Vegetables.

Sweet black rice with a coconut cream sauce or add a scoop of Mary Lou's coconut ice cream.

Vanilla bean ice cream with sticky rice.

Fresh mango when available served with delicious sticky rice. A Thai favorite.

Wok-fried rice blended with egg, pineapple, tomatoes, carrots, green peas, cashew nut, dried cranberry and curry powder served with cucumbers and tomatoes on the side. Your choice of protein including Organic Tofu, Chicken, Crispy Chicken, Pork loin, Top Sirloin Beef, or Shrimp.

Wok-fried rice blended with egg, bell peppers, onion, tomatoes, Thai basil, Thai chilies, siracha sauce served with cucumber and tomatoes on the side. Your choice of protein including Organic Tofu, Chicken, Crispy Chicken, Pork loin, Top Sirloin Beef, or Shrimp.

Wok-fried rice blended with egg, onion, tomatoes, Chinese kale, broccoli, carrots, green peas served with cucumber and tomatoes on the side. Your choice of protein including Organic Tofu, Chicken, Crispy Chicken, Pork loin, Top Sirloin Beef, or Shrimp.

Lamb rack marinated with black pepper, seared to perfection, served with curry rice, carrots and broccoli and served with our signature spicy sauce.

Egg noodles, pickled cabbage, shallot and cilantro in Chiang Mai style curry soup topped with crispy egg noodles. Available with Chicken, Crispy Chicken, Pork, Tofu, Beef or Shrimp.

Slow-cooked pork in Hinlay powder and red curry paste, ginger, shallot served with choice of Steamed Jasmine or Dark Sticky Rice.

Dungeness crab meat wok-fried with jasmine rice, egg, onion, tomatoes and green peas, served with cucumber and tomatoes on the side.

Grilled rib-eye steak marinated Thai style with green beans, carrots and served with spicy tamarind sauce.

Stir fried wide rice noodles with egg, onion, bamboo shoots, carrots, bell peppers and Thai basil. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp.

Stir fried glass noodles with egg, carrots, onion, cabbages, green peas and tomatoes. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp.

Stir-fried wide rice noodles with egg, Chinese kale, broccoli, carrots in a sweet soy sauce. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp.

Your choice of Rice Noodles or Glass Noodles, egg, bean sprouts, Chinese chive in a pad thai sauce served with green apples, peanuts and fresh bean sprouts. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp.

Glass noodles, ground chicken, shrimp, radishes, onion, mint and cilantro tossed with spicy lime juice and Thai roasted chili paste.

Grapefruit, grilled shrimp, tomatoes, red onion, coconut flakes, ground peanuts and mint tossed with spicy coconut milk.

Grilled shrimp, organic mixed greens, tomatoes, cucumbers, red onion, radishes, lemongrass, mint and cilantro tossed with spicy lime juice and Thai roasted chili paste.

Organic greens, carrots, radishes, tomatoes, red onion, cucumbers, boiled egg and crispy tofu, served with house dressing.

Tofu, Chicken, or Shrimp with mushrooms, onion, tomatoes, lemongrass, galangal, kaffir leaves and lime juice in coconut milk.

Glass noodles, cabbage and carrots in vegetable broth topped with green onion and fried garlic.

House-made shrimp wontons, spinach and bean sprouts in vegetable broth.

Tofu, Chicken or Shrimp with mushrooms, onion, tomatoes, lemongrass, galangal, kaffir leaves, fresh Thai roasted chili paste and lime juice in vegetable broth.

Zucchini, onion, carrots, water chestnut, bell peppers and cashew nuts with roasted chili paste. Your choice of protein including Tofu, Chicken, Crispy Chicken, Pork, Beef, or Shrimp. Served with steamed Jasmine rice or Substitute Brown Rice, Sticky Rice or Steam Vegetables.

Chinese eggplant, onion, zucchini, bell peppers, carrots, Thai basil and fresh Thai chilies.

Your choice of meat marinated with garlic and black pepper served with cabbage, carrots and broccoli.

Thai Holy Basil (when available) or Thai Basil, minced green beans, mushrooms, onion, bell peppers and fresh Thai chilies.

Green beans, bell peppers, kaffir leaves and fresh Thai basil in Prik Khing curry paste.

Cucumber, pineapple, bell peppers, carrots, onion and tomatoes in a sweet and sour sauce.

Plum favor with apple and pear notes. Touch of caramel finish. Great with spicy food or as dessert wine. Recommended with Wild Salmon with Panang curry.

Grapefruit, lemon notes with hint of melon and tropical fruit. Minerals finish. Try with Pad Thai or any Noodle dishes.

Pear and apple test with slight of citrus and honey. Earthy aroma. Great with any spicy dishes.

Begin with aromas of honey and citrus blossom. A sweet yellow apple and nectarine with hint of lemon. Pair great with Chicken and Pork. Recommended with Chiang Mai Pork Curry or Yellow Curry.

Oak and Butter notes with touch of green apple. Light on acid. Pair with Chiang Mai Noodle or any vegetarian dishes.

Unoaked with tropical fruit test, slightly peach and lemon notes with Vanilla finish. Great with any Salmon dishes and Green Curry.