Cafe Hitchcock

8 oz 30-day dry-aged grass-finished beef patty, pesto aioli, blue cheese, our bacon, arugula, brioche bun, served with fries

8 oz 30-day dry-aged grass-finished beef patty, our bacon, fermented dill pickle, whole grain mustard, magic sauce, brioche bun, served with fries. Choice of: cheddar, blue, or swiss cheese

12-hour pulled Pure Country pork shoulder tossed in Eastern North Carolina sauce, vinegar slaw on a potato bun

Mojo pork roast, smoked ham, gruyere, yellow mustard & dill pickles on focaccia, pressed

8 oz 30-day dry-aged grass-finished beef patty, caramelized onions, Pho spice, aged gruyere, mushroom powder, aioli, brioche bun, served with fries

Buttermilk & shio koji marinated Mary's chicken thigh, fried crispy with aioli & turmeric pickle, brioche bun, served with fries. Choice of: 'Southern Style' or 'Nashville Hot'

Gouda and sharp cheddar, pesto aioli on focaccia

Brined-and-smoked dry-aged beef bottom round and navel, our kraut, our pickles, gruyere & mustard on our swirled rye shokupan

4 oz patty (single or double) American cheese, magic sauce, pickles, onions, potato bun, served with fries. Make it OKC style (thinly cut onions smashed into patty) +1

Soppressata, mortadella, hot coppa, sea salt provolone, giardiniera, banana peppers, herbs, red onion, shredduce, red wine vinaigrette, focaccia

Long grain rice, herb oil, tamari shoyu, shredduce, chioggia & golden beets, purple daikon, roast carrot & celeriac, avocado, baby kale, pickled ginger & turmeric, togarashi

Mixed greens, beecher's cheese, toasted hazelnuts, shaved radish, café vinaigrette, herbs. Choice of: +CHICKEN, +BACON, +AVOCADO

Baby gem, castelfranco, watermelon radish, grana crumb, banana peppers, jammy egg, crispy chickpeas, our ham and bacon, smoked provolone, herbs, parmesan dressing

Lingcod crispy beer batter, tartar sauce, malt vinegar powder, served with fries

Baby iceberg, chicken, our bacon, hard-boiled egg, avocado, cherry tomato, raw blue cheese, moscatel vinaigrette

Rotating selection of oysters from Baywater

Oysters on the half shell with lemon, mignonette & fries (1/2 dozen or dozen)

Half size café salad & choice of cup of soup

Hood canal manila clams, our kombucha, garlic, leek, lemon, herbs, butter, focaccia