Doyle's Public House

Boiled shrimp, shredded lettuce, sliced tomato, pickled chow-chow, Cajun aioli on a French baguette.

Crawfish smothered in a spicy tomato cream sauce with steamed rice.

Boat load of southern goodies hiding under a crispy pie crust.

We believe this dish is self-explanatory.

A southern spin on a Canadian Classic-- Crispy potato wedges covered in Cajun gravy, diced Andouille sausage, and Cheese Brothers Cajun Curds.

Two links of traditional south Louisiana pork and rice sausage. Served with toasted bread, crackers, and grainy mustard.

Crawfish and onions in a rich velvety cheese sauce, served with crostini.

BBQ dry rub coated prawns sautéed in sherry vinaigrette and served with toasted crostini.

Dubliner cheese encrusted smoked crawfish, smoked gouda, onions and bell peppers served with a red pepper coulis and toasted crostini's

Smoked oysters topped with a thick'n creamy bacon mushroom sauce that are baked to golden perfection. Served with a side of bagel chips for delivery.

Mixed greens tossed with spicy bleu balsamic, red onions, tomato, bleu cheese crumbles and Cajun almonds topped blackened chicken.

Think of it as a Cajun empanada with a spicy blend of smoked crawfish, pepperjack cheese, onions and bell peppers with a side of pickled chow-chow relish.

Chicken and andouille sausage in our dark roux with Ben's holy trinity (peppers, onions, garlic) atop a bed of rice.

Our house made bread pudding, turned up a notch with some Jameson infused bananas and candied pecans!

You know MoonPies are delicious. You know they're the perfect combination of marshmallow and graham. We just need to know CHOCOLATE or BANANA.

Pecan Pie topped with our house made Irish cream whipped cream.

Not as ominous as it sounds but be careful it will sneak up on you. Four Roses Bourbon & Hendrick's gin equal parts with lemonade, grapefruit & pineapple juice along with a skoosh of honey.

New Orleans is a town known for the over-powering effects of its hurricanes—and this goes for cocktails as well as gale force winds. Copious amount of Don Q mixed with juices served in a hurricane lantern style glass.

Pink lemonade with a one two punch of Lavender.

The legendary cocktail created in New Orleans featuring Wiseman Rye and St George Absenthe Verte.