Gig Harbor, WA
House made banana bread served with warm maple syrup and peppered bacon.
Freshly made to order, topped with seasonal fruit and whip cream
Scratch made Beecher's biscuits topped with scratch made pepperd bacon sausage gravy and two eggs your way.
Your choice of sausage, ham, pulled pork or roasted vegetables with peppered bacon, pepper jack cheese, tapatio, chipotle mayo, peppers, avocado, & egg folded into a warm sundried tomato tortilla and grilled. Served with fresh-cut morning potatoes.
Rotisserie chicken, candied pecans, craisins, onion & celery over a toasted flaky croissant.
EverRoast chicken, chipotle mayo, sliced pepperoncini, microgreens, Havarti and our house poblano Beecher's cheese spread on a Ciabatta roll.
Roasted pulled pork, Black Forest ham, deli mustard, chipotle mayo, pickles and swiss cheese on a french roll toasted on the panini.
In house roasted prime rib topped with sauteed onions and peppers with provolone cheese over our own Beecher's poblano spread on a french roll.
Scratch made and baked in house
Scratch made and baked in house.
Scratch made and baked in house.
Peppered bacon, apple, blue cheese, red onion, craisins and candied pecans tossed with a pomegranate vinaigrette.
Chef's Choice, house made soup
Artisan romaine, chopped bacon, rotisserie chicken, house made croutons, parmesan and red onion tossed in a creamy caesar dressing.
Chef's Choice, house made soup
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Two flour tortillas filled with scrambled eggs, carne asada, chipotle mayo and avocado crema topped with fresh pico.
House made chorizo, Yukon potatoes, black beans, roasted corn, pepper-jack cheese, scrambled eggs, avocado, rancero sauce and cilantro lime mayo wrapped in a sundried tomato tortilla and pressed.
Scratch made and baked in house
House braised corned beef & fresh cut potatoes topped with two eggs your way and drizzled with a whole grain mustard sour cream.
Boar's Head ham, peppered bacon, avocado & smoked gouda with an over-medium egg on wheat with pesto and chipotle mayo. Served with fresh fruit.
Scratch made Beecher's biscuit topped with Boar's Head EverRoast oven roasted chicken, peppered bacon, scratch made sausage gravy, and over-easy egg and melted provolone. Served with fresh-cut morning potatoes.
English muffin topped with two poached eggs and freshly made hollandaise. Served with morning potatoes.
Two eggs, sausage, ham or bacon and fresh cut morning potatoes. Served with wheat, white or rye toast.
Boar's Head ham & pepped bacon, smoked gouda, fresh basil with a chipotle ranch drizzle. Served iwth fresh morning potatoes.
Boar's Head ham, peppered bacon & havarti with an over-medium egg on a flaky croissant with pesto mayo. Served with fresh fruit.
House chorizo, diced Yukon Gold potatoes, corn & black beans served on a pressed tortilla with avocado crema and drizzled with ranchero sauce and two over easy eggs.
Steel-cut oats simmered with brown sugar and vanilla, finished with whole milk and topped with fresh berries.
Roasted vegetables, spinach and Yukon Gold potatoes sauteed and topped with avocado, micro greens and chichurri.
Salsalito Turkey, peppered bacon, Black Forest Ham, provolone cheese, Roma tomato, micro greens & pesto mayo on focaccia toasted on the panini press.
Smoked gouda, havarti, pepperjack, vermont cheddar and cheese on sourdough.
Black Forest Ham, peppered bacon, smoked gouda, basil leaves and caramelized onions with chipotle mayo and deli mustard on focaccia. Toasted on the panini press.
In house roasted prime rib cooked to perfection topped iwth caramelized onions and havarti cheese on a french roll served with rosemary au jus.
Quinoa sauteed with fresh herbs and onions, topped with spinach, roasted sweet potatoes, apple, garlic roasted chickpeas, pepitas and feta cheese. Drizzled with a cider dressing.
House braised corned beef, sauerkraut, swiss cheese and our own thousand island dressing toasted on rye.
Rotisserie chicken, pepperjack cheese, cilantro, slaw mix, cilantro mayo and red onion with a sweet Thai Chili sauce wrapped in a tomato basil toritlla. Toasted on the panini press.
Tuna, celery, onion & pickle mix with havarti on Rye
Salsalito Turkey, peppered bacon, avocado, roasted red peppers and pepperjack cheese with cilantro lime mayo on sourdough bread. Toasted on the panini press.
Boar's Head ham & turkey, egg, avocado, grape tomatoes & parmesan cheese tossed in a fresh made honey mustard dressing.
Rotisserie chicken tossed with fresh artisan romaine, slaw mix, cucumbers, red onion, grape tomatoes and spicy oriental dressing topped with sesame seeds.