Dahlia Bakery

bite of triple coconut cream pie

slice of triple coconut cream pie

hand formed butter crust painted in chocolate, filled with a layer of creamy peanut butter and chocolate budino, then topped with whipped cream and honey roasted peanuts

world famous triple coconut cream pie - coconut crust, shredded coconut cream filling, swirls of fresh whipped cream, toasted coconut, white chocolate shavings - nine-inch pie

bacon, fried egg, cheddar, arugula, smoked paprika aioli, toasted english muffin

breakfast sausage gravy, toasted house made biscuit

house made country sausage patty, fried egg, american cheese, griddled onions, hashbrown patty, burger sauce, toasted english muffin

6 fried to order donuts served with vanilla mascarpone and seasonal jam

fried egg, beecher's cheddar, toasted english muffin

ham, fried egg, swiss, arugula, mama lil's aioli, toasted english muffin

spiced sweet potato, black beans, avocado, oregano crema, salsa macha, fried egg, cilantro, corn tortilla. add bacon, ham, or sausage patty

mushrooms, kale, truffle cheese, fried egg, black pepper aioli, toasted english muffin

house dimpled focaccia with asiago, roasted garlic and rosemary

dimpled focaccia - no nuts

dimpled focaccia

Gluten free. Bake from frozen at 350F° about 12 minutes or until the edges start to bubble

Thaw and heat on stove top until temperature reaches 165F°

Thaw at room temperature and enjoy or serve it warm and bake at 325F° for 10 minutes

Package of 4. Preheat oven to 325F°. Reheat for 5-10 minutes depending on your desired color and crispness.

Preheat oven to 350F°. Remove lid and cover with foil. Heat for 15 minutes and remove foil. Continue to heat uncovered for 15 minutes, depending on your desired crispness. Slather with icing and serve warm.

Package of 6

Blind-bake: Line pie shell with parchment paper, weigh down with raw beans or lentils (fill to the top of shell). Bake in the oven at 350F° for 1 hour or until light golden in color. Pie shells can be used for sweet pies or for savory pies

Thaw in the fridge overnight. Place gravy in a saucepan on low heat and stir occasionally. If the gravy seems too thick, add a splash of water. If it lumpy, whisk it. Heat until desired temperature and serve!

baked and gluten-free - vanilla funfetti, earl grey & blackberry, passionfruit & coconut, double chocolate, strawberry matcha, lemon poppyseed

Dimples in Italian. Fossette is a delicious Italian bread. A 'dimpled' dough with a crispy crust and a soft and airy interior. Enjoy on its own or with savory toppings and sides. Blistered tomato, roasted garlic & basil, sea salt & olive oil or green olive, calabrian chilis & pesto

Smoked turkey breast, tomato, fresh mozzarella, romaine, basil, balsamic, herbed mayo, fossette. You choose: ham, veggie or as is

Potato, bacon, scallions, cheddar, eggs. Serves 6-8 people

Serves 6-8 people

Includes: choice of salad, fossette wedge & chocolate chunk cookie

Includes: fossette sandwich, mixed green salad & chocolate chunk cookie

Serves 2-4 people

pepperoni, mozzarella, cherry tomato, basil, romaine, radicchio, pizza spice ranch

roasted pears, walnuts, blue cheese, beets, frisee, greens, pomegranate vinaigrette

potato, bacon, scallion, cheddar, eggs - whole quiche

bacon, lettuce, tomato, herbed mayo, toasted como loaf

burrata, roasted garlic cherry tomatoes, arugula, kale parmesan pesto, balsamic, sea salt fossette. contains no nuts

beecher's cheddar, chives grilled cheese

Beecher's cheddar, chives grilled cheese with smoked ham

roasted sliced turkey, sundried tomato, pickled fennel, kale pesto mayo, arugula, sea salt foccacia. contains no nuts

8oz

8oz

potato chips, toffee, pretzels, m&m's

1 toasted slice of bread, fried chickpeas, smashed avocado, olive oil

2 toasted slices of bread, fried chickpeas, smashed avocado, olive oil

toasted & buttered