Chef Lu's Asian Bistro

10 pieces

crab meat and cream cheese wrapped in a wonton and lightly fried

Marinated prawns lightly fried with walnut in a special house sauce

Choose from: Gyoza (pan-fried) or Jiaozi (steamed). Tiny packages of savory filled pot sticker meat to be dipped into our house-made sauce

4 rolls

Assorted Flavors

Vegetable, Beef, Chicken or Pork

Vegetable, Beef, Chicken or Pork

Shrimp, scallops, squid, crab & chicken prepared in a sizzling hot wok with fresh vegetable

Fish with prickly ash oil, orange sauce

Beef tenderloin mixed with flavorful Asian mushroom in a magnificent black pepper garlic sauce

Fried beef and onions, coriander with cumin sauce

Eggplant and Chinese black mushrooms, onions, and grand beef, topped with coriander

Braised eggplant with garlic, house sauce, topped with coriander

Made eggs and tofu like pan cakes, and then stewed shrimp, scallops, chicken, and squid, with vegetables on the top

Fried tofu on the bottom, mixed shrimp, scallops, squid, chicken, beef mushrooms, and water chestnut, with soy sauce and oyster sauce

Fresh chicken with black bean sauce on the hot iron plate

Orange, Cranberry, Apple

Coke, Diet Coke, Sprite, Root Beer

Tea available hot or iced

Choose from vegetable, beef, chicken or pork. Add shrimp or create your own combo add $2 per item

Chinese style rice noodles. Stir fried rice noodles with bean sprouts, onion, and pepper. Your choice of beef, chicken. Add shrimp for $2

soft noodles. Choose from vegetable, beef, chicken or pork. Add shrimp or create your own combo add $2 per item

Thai style rice noodles. Stir fried rice noodles with egg, bean sprouts & ground peanuts. Your choice of tofu, chicken, beef or pork. Add shrimp for $2

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Hendrick's Gin, blueberry purée, ginger beer, lemon

360 Bing Cherry Vodka, muddled lime, press

Elijah Craig Bourbon, Cinzano Sweet Vermouth, Angostura Bitters

360 Huckleberry Vodka, Domaine de Canton Ginger Liqueur

Tito's Handmade Vodka, Domaine de Canton Ginger Liqueur, ginger beer

Larceny Kentucky Bourbon, muddled oranges, cherries, Angostura Bitters, topped with soda

Don Q Crystal Rum, mint, cucumber, lime, soda

Lunazul Tequila, mango purée, Bols Triple Sec, sweet and sour, lime

360 Peach Vodka, mango purée, sweet and sour, lime

360 Raspberry Vodka, Wild Roots Vodka, lemon, soda water

Jack Daniel's Tennessee Whiskey, lime, ginger beer

Bribon Blanco Tequila, Giffard Grapefruit pamplemousse, vino aperitivo, splash of watermelon puree, fresh lime, pink salt

Tito's Handmade Vodka, ginger purée, lime, ginger beer

Tito's Handmade Vodka, fresh grapefruit, Pama Pomegranate Liqueur, muddled oranges; served up

SVEDKA Peach Vodka, peach purée, mint, lime juice, soda, fresh lemon; shaken and served up

Hot! Tender chicken with sliced peppers, bamboo shoots, onions, water chestnuts, carrots, zucchini, mushroom & spicy garlic sauce

Lao Gan Ma sauce with potato, carrots, celery, tofu, and fish

Fresh fish with green onion, coriander, spicy fish sauce

Soft tofu with black mushroom, onion, grand beef in chili bean sauce

Diced chicken wok-fried in a rich dark sauce with celery, onions, carrots, zucchini, Water chestnuts, chili pepper

Fried chicken with red and green pepper, onions, topped with peanuts

Beef with chili pepper, red and green pepper in Szechuan spicy sauce (or Chicken, Tofu)

Chili bean sauce with garlic, ginger

Fresh fish or beef with lettuce in spicy Szechuan thick sauce

Fried chicken with chili pepper, garlic, ginger, onions, celery, wild pepper coriander

Order through Door Dash

Order through Grub Hub

Order for Pick Up

Click the menu to download our Take-Out Menu

Order through Uber Eats

Sliced steak seared with fresh ginger, scallions & garlic

Sweet, soy-glazed beef with sliced scallions & garlic on a bed of crispy Pan-fried noodles

Vegetable deluxe and shrimp in a light sauce

Diced chicken sautéed with celery, mushrooms, zucchini, green peppers, onions and topped with crunchy glazed cashew nuts

Sweet & Zesty sauce, topped with sesame seeds

Shredded chicken breast marinated in a buttery sauce, lightly battered, and then deep-fried to a golden brown. Tossed with a fresh orange glaze

A crowd favorite! Lightly battered and served in a sweet and mildly spicy sauce

Chicken breast with button mushrooms, carrots, water chestnuts in a light ginger wine sauce

Chicken breast & shrimp combined with fresh vegetables in a light sauce

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