Cascadia Public House

Breaded crispy cauliflower. Choose your flavor: Buffalo, BBQ

Shredded pork, huckleberry slaw, sweet chili bbq sauce, crispy onion

Fried cauliflower, buffalo sauce, red onion, green onion, cilantro, vegan ranch, creamy vegan buffalo sauce. GF crust +$3

Marinated chicken breast, cheddar blend, pinto beans, chipotle aioli, cilantro, guacamole, salsa, lime crema. Vegan option with FYH mozzarella & onion available.

Queso, chorizo, onion, pinto beans, tomato, pickled jalapeño, cilantro, lime crema, guacamole, salsa. Vegan option with cashew queso available.

Full shelled clams, garlic, lemon butter cream sauce, white wine, tomato, parsley, toasted garlic baguette

Choose your flavor: salted, garlic butter, sweet and spicy

Fried avocado, cilantro lime slaw, mango pico de gallo, sweet chili aioli, cilantro, De Leon's white corn tortillas

Fontina, marinara, pepperoni, arugula, red pepper flakes, hot honey. Dairy free option with vegan mozzarella available. GF crust +$3

Beer cheese, stone ground mustard. Vegan option with cashew queso available.

5 mile fire seasoned fries, nw raised angus sirloin, american cheese, fontina, bell pepper, red onion, mushroom, habanero aioli, parsley. Vegan option with impossible meat & FYH American available.

Arugula, pear, candied walnuts, tomato, onion, cucumber, feta, pear vinaigrette. Vegan option with FYH feta available.

Organic baby spinach, blackberry, strawberry, red onion, cucumber, agave roasted cashew, feta, balsamic glaze, blackberry mint vinaigrette. Vegan option with FYH feta available.

Organic baby spinach, tomato, onion, carrot, croutons, parmesan, choice dressing. Vegan option with FYH parmesan available.

Grilled chicken breast, organic baby spinach, bacon, avocado, tomato, croutons, choice of dressing. Blackened chicken +$1

NW raised beef, butter lettuce, tomato, onion, pickle, tillamook cheddar, house sauce. Served with fries, seasonal fruit, or house salad. Vegan option with impossible patty & FYH vegan cheese +$1 available.

NW raised beef, bacon, fried egg, tillamook cheddar, butter lettuce, tomato, onion, garlic aioli. Served with fries, seasonal fruit, or house salad.