Brick West Brewing

Amber ale 5.0 ABV. A light, highly drinkable amber ale boasting aromas of toasted bread and herbal green tea with a slight floral ending. Flavors reminiscent of toasted bread begin to layer your palette with a subtle caramel sweetness that finishes crisp and dry, inviting you back sip after sip.

Cold IPA 6.7%. The cold IPA is the merging of two beloved styles of beer, the Pilsner and IPA. In this iteration of our cold IPA series, we have featured our favorite new hop, Talus. This beer is bursting with aroma all while exhibiting the backbone of a lager. Similar to a west coast IPA, the cold IPA seeks to highlight the Northwest's finest hops while bringing in some recruitments from other countries. True to this adjunct-heavy style, we used malted rice to create a clean finish.

American Brown Ale 5.4 ABV. As flavor descriptions go, the ambiguous "Brown" ale hits nearly every adjective dead nuts. Malty, hoppy, estery, sweet, slightly bitter and with light roast it seems as though we are simply reading the BJCP guidelines aloud to the class. But alas, these descriptors truly describe this beer. Clover honey adds additional complex sweetness to the beer.

Imperial Stout 9.0 ABV. Captivating and robust, Buffalo Coat Russian Imperial Stout is dominated by the rich chocolate, coffee and smoke characteristics of roasted barley. A full bodied mouthfeel with lightly silky texture leads to finishing alcoholic warmth, balanced bitterness and nuanced flavors of oak, vanilla, tobacco and dried dates.

American Stout 6.5 ABV. True to this classic staple in American history, Luna Maria will take you back to the times when stouts ruled the craft beer scene. Flavors of bold coffee, dark chocolate and tobacco define our take on this classic style.

Irish Dry Stout 4.1 ABV. Simplicity at its finest, Seamus is brewed with the same ingredients that have created world famous Irish stouts for hundreds of years: 2-Row barley, flaked barley, roast barley and touch of English hops. Poured via nitrogen, the shimmering effect as the beer settles is truly captivating, while also creating a velvety smooth body to balance a delicious dark malt finish.

Oktoberfest-Style Festbier 5.6 ABV. It's time for our World Beer Cup gold medal award winning Festbier! Put on your lederhosen, eat a pretzel, and hoist a liter of Oktoberfest-Style Festbier: PROST! Festbier is the golden hued brew served under the tents at Munich's annual Oktoberfest celebration. With a wonderful balance that slightly favors bready malt characteristics, Festbier has many similar characteristics to Helles, but with a slightly higher ABV. Traditionally served by the liter, this brew pairs perfectly with friends and celebrating.

Pineapple guava gose 4.8 ABV. Brewed with Salt and Coriander, this beer drinks with bright lemony note, with a hint of saltiness and acidity for balance on the back end.

Experimental IPA 6.8 ABV. Playing with the 4 core ingredients of beer is what drives our passion for creating a product we're proud to serve our customers. With a west coast IPA base of barely and a mutt selection of hops this beer showcases a blend and balance of characters including stone fruit, sauvignon blanc, jammy peach, and citrus.

Juicy IPA 6.1 ABV. Citra and Idaho 7 hops give this juicy IPA a bright expressive hop aroma and flavors of tropical fruit, citrus and melon.

New England IPA 6.4 ABV. Hazy, hoppy, juicy – what more needs to be said? In keeping with the trends, this beer derives its haze from healthy amounts of oats and wheat in the mash, as well as ridiculous amounts of aroma hops in the kettle and fermenter. Hop aromas of ruby red grapefruit, bubble gum and tropical fruits give way to a medium bodied beer with lower bitterness levels.

West Coast IPA 7.1 ABV. While still sharing many wonderful attributes with its East Coast cousin, West Coast IPA also has many notable differences. Instead of fuller body and less bitterness, Brick by Brick showcases an assertedly higher bitterness, while still being in balance, and a remarkably drier body. Hop flavors and aromas showcase the beautiful fruity and pine flavors of Simcoe, the citrus of Amarillo, and the berry notes of Mosaic.

West Coast IPA 7.0 ABV. Shaky Start is a collaboration between Lumberbeard, YaYa, and ourselves. We were invited over to come and brew a classic WC IPA that truly brings back the days of clear IPA's with a beautifully clean finish. Sure to please all hop heads, come down to our taproom, Lumberbeard's or YaYa's and get this beer while it lasts.

Kölsch 4.8 ABV. Although it may be confused for a lager, Kolsch is actually a German ale! Light gold in color and brilliantly clear, Kolsch demonstrates some notable similarities but also some differences. Kolsch ferments at slightly warmer temperatures, but like lagers, undergoes an extensive period of cold maturation. Its malt and hop characteristics lean heavily towards balance, making Kolsch the perfect beer to enjoy on a sunny patio.

American lager 4.8 ABV. Highly drinkable All-American lager, crisp and light in body, offering the perfect balance of light malt and a faint hopping for a smooth finish.

German Style Pilsner 5.1 ABV. Crisp and refreshing with balanced bitterness, Brick West Pilsner showcases the finest German malt and noble hops. Traditional clean and bready malt flavors support herbal, floral and slightly spicy hop aromatics and flavor. With a medium body and a dry finish, BW Pilsner is the epitome of balance, simplicity and flavor.

Wheat Beer - Hefeweizen 5.4 ABV. Brewed as a traditional German-style Hefeweizen, with big banana and clove notes.