Ba Bar University Village

Organic baby kale, quinoa, baked chick peas, red onion, fried shallots, sesame seed, Ba Bar Green nước cham. *allergen free

chilled firm tofu, blanched mustard greens, toasted sesame seed, sweet roasted sesame sauce, green onion *contains soy

Roasted veggies, bean sprouts, green onion, fried garlic, pineapple. *contains soy

Baked eggplant, miso glaze, sesame seed, pickled daikon & carrot *contains soy

chocolate pot de creme, coconut cream, toasted coconut *allergen free, dairy free, Vegan

Roasted Beets, pickled daikon & carrot, red onion, basil, cherry tomato, grilled pineapple, tamarind dressing *Gluten free, allergen free

Roasted Broccoli, green onion, sesame seed, roasted ginger. Served with a Szechuan sesame sauce. *contain soy

Roasted Korean sweet potato, toasted sesame seed, garlic oil, Ba Bar Green Sauce *allergen free

house made kim chi with nappa cabbage *allergen free

(coconut condensed milk)

House made Thai style green curry* with coconut milk. Roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, basil. Served with a side of broken rice and fresh cucumber. *spice level cannot be changed **contains coconut milk, soy

Gochujang glazed fresh tofu and broccoli, brown rice, baby kale, cherry tomatoes, cucumber, red onion, crispy shallot, sesame, soy vinaigrette. *contains soy- Gluten Free

Roasted sweet potato, organic baby kale, roasted mushroom, quinoa, lemongrass tofu, Ba Bar Green Sauce, red onion, sesame seed, broccoli, green onion, baked chickpeas. *contains soy **able to be soy free

Tawainese soy braised tofu, broken rice, housemade kimchi, potato salad, mustard greens *contains soy- Gluten free

Pickled daikon & carrot, jalapeño, cucumber, cilantro, soy braised tofu, toasted baguette. *contains wheat/gluten, soy

Pickled daikon & carrot, cucumber, jalapeño, vegan mayo, cilantro, soyrizo, Maggi, toasted baguette. *contains wheat/gluten, soy

mustard greens, roasted sesame vinaigrette, Beyond Meat*, green onion, toasted sesame, Tianjin preserved vegetable, roasted broccoli, chili oil, wheat noodles, tamari. **contains soy, wheat/gluten ***gluten free option available

Tamarind, tomato, thick rice noodle, tofu puffs, lemongrass tofu, roasted vegetables, green onion, bean sprout, pineapple, fried garlic. *contains soy

Housemade kimchi, cargo rice, brown rice, roasted broccoli, Beyond Sausage, fried & roasted garlic, toasted sesame seeds, tamari, cucumber, Just Egg, green onion. *contains soy

Crispy rice, organic baby kale, Beyond Sausage, red onion, baked chickpeas, mint, Ba Bar Green Nuoc Cham, toasted rice powder, fried shallot, green onion, lime, cherry tomato. *allergen free

Baked organic Lemongrass tofu, roasted crimini mushrooms, mung bean noodle, Just Egg*, red bell pepper, napa cabbage, bean sprouts, ginger, garlic, green onion, cilantro, lime. *contains soy

Roasted eggplant with an organic miso glaze, roasted broccoli, Korean potato salad, house made kim chi served with broken rice. *contains soy

Green Papaya Salad with a vegan tamarind nuoc cham dressing. Baked organic lemongrass tofu, cherry tomato, mint, basil, grilled pineapple, red onion, pickled daikon/carrot, fried taro *contains soy **able to be soy free

Roasted Vegetable sandwich with sweet potato, mushroom, mustard greens, BBG green sauce, pickled mustard greens, chili oil, on a Banh-mi baguette. *contains wheat/gluten

Red curry coconut milk broth, sweet potato, tofu crackling, tofu puffs, baked organic lemongrass tofu, cilantro, bean sprouts, pickled mustard greens, green onion, fried shallots, thick rice noodles. *contains soy & coconut