Steinhilber's Restaurant

With vegetable-bean salad, kumquat sauce

Crispy fried shrimp with signature dipping sauce. Choose three ($13) or six ($26), with our signature sauce

Crispy fried shrimp with signature dipping sauce. Choose three ($13) or six ($26), with our signature sauce

Pistachio and panko-encrusted ground lamb “pops” with ube purée and Boursin pearls

Traditional preparation, bacon, spinach, parmesan, six oysters

Selection of six freshly shucked oysters on the half-shell

Shrimp, crab, scallops, pancetta, panko

Chilled shrimp, house cocktail sauce

Beef tenderloin, duxelles, proscuitto, puff pastry

Served with house steak sauce

Served with house steak sauce

Served with house steak sauce

Vegetables, slow cooked beef

Mushroom truffle risotto, slow-braised short rib

Lightly smoked with kumquat sauce and a vegetable spring roll

Saffron rice, season’s vegetables, vegan cheese

Six shrimp, twice-baked potato, signature sauce

Shrimp, oysters, scallops, fish, calamari

Traditional preparation, half lobster, creamy pasta

Shrimp, scallops, calamari, mussels

Grilled, lemongrass beure blanc

Tartar sauce

Shrimp, scallops, calamari, mussels, fish, tomato sauce, pasta

Crispy fried, arugula from our garden, roasted potatoes, tomatoes, onions, citrus vinaigrette. Market price/pound.

Traditional recipe, cream cheese frosting

Served with vanilla ice cream

Crunchy nut crust, cream cheese, whipped cream

Chocolate cookie crust, tangy key lime, whipped cream

Served with vanilla ice cream

Served with vanilla ice cream

Romaine lettuce, Parmigiano-Reggiano, croutons

Dressing choices include Italian vinaigrette or green goddess

Iceberg lettuce, tomatoes, bacon, blue cheese dressing and blue cheese crumbles