Al Gusto
$19.00Your choice of seafood cocktail.
FishShellfish
Richmond, VA
Your choice of seafood cocktail.
Mixture of seafood served in a coconut shell.
Oyster cocktail.
Octopus cocktail.
Mixture of shrimp, octopus, crab, scallops and chopped clams, oysters and fish ceviche.
Whole shrimp marinated in fresh lime juice & your choice of spicy red or green sauce.
Raw shrimp or fish, marinated in fresh lime juice.
Oysters on the half shell topped with shrimp & octopus ceviche.
Shrimp cooked in your choice of our famous Sinaloa style sauce, spicy, garlic, butter, red ranchero sauce, or in fajitas.
Shrimp wrapped in bacon.
Fish filet cooked in your choice of our famous Sinaloa style sauce, spicy, garlic, butter, red ranchero sauce, or tangy lime sauce.
Whole tilapia, deep fried and covered in your choice of our famous Sinaloa style-house sauce, spicy, garlic, butter or red ranchero sauce.
Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy sauce.
With 12 shrimps.
Tray of butterflies shrimp, shrimp cooked on the griddle in a tangy and spicy red sauce.
Our very own version of a seafood paella, with mussels, shrimp and crab legs.
Fish grilled in a tangy and spicy red sauce.
Whole grilled octopus.
Whole octopus cooked on the griddle in a tangy and spicy red sauce.
Shrimp empanadas
Seafood broth.
Seafood broth with mixed, diced seafood.
Oysters on the half shell, grilled and topped with melted cheese.
Corn tortilla, fish or shrimp taco, topped with lettuce tomato, cilantro and onion.
Mixed Salad greens with grilled shrimp and topped with cheese.
Marinated seafood medley with fish ceviche, crab imitation, octopus, scallops, chopped clams, shrimp and oyster.
Shelled shrimp cooked in your choice of huichol sauce. $6 extra for shell - less shrimp.
Shrimp, Octopus, and oysters cooked in a spicy red sauce.
Prawn shrimp and octopus cooked in our famous Sinaloa style sauce.
Crab legs, mussels, prawn shrimp, and shelled shrimp cooked in a citrus spicy sauce.
Dragon fruit/kiwi/ freshly squeezed lime/ orange juice/Casa Amigo Mezcal/ served over rocks. Garnished with dehydrated dragon fruit and kiwi.
Lime cucumber juice/Casa Amigo Mezcal/ served over rocks. Garnished with dehydrated lime.
Fresh muddled raspberry, black berries, blue berries/ freshly squeezed orange/ lime juice/Casa Amigo Mezcal served over rocks. Garnished with fresh berries.
Hibiscus flower syrup/freshly squeezed lime/ orange juice/Casa Amigo Mezcal/served over rocks. Garnished with candied hibiscus flowers and dehydrated lime.
Fresh passion fruit/ freshly squeezed lime/ orange juice/Casa Amigo Mezcal/served over rocks. Garnished with dehydrated lime.
Fresh pineapple juice/ freshly squeezed orange/ lime juice/Casa Amigo Mezcal/ served over rocks. Garnished with dehydrated pineapple, orange and jalapeño slices.
Fresh muddled black berries
Shrimp marinated in a Culichi style sauce, served over a layer of red onions, garnished with fresh mango, kiwi and a chiltepîn chile dust. Served with tostadas.
Pacific coast queen clam, shrimp, ceviche served inside the clam shell. Garnished with red onion, cilantro, and cucumber.
Sliced cucumber topped with Pacific ocean sea scallop marinated in a Culichi style sauce, dusted with chiltepîn chile dust, garnished with red onions. Served with tostadas.
Pacific ocean sea scallop over sliced cucumber, two rows of shrimp in a green or red aguachile marinate. Served with tostadas.
This is a michelada extreme experience. A ceviche tropical made with shrimp, mango, kiwi, red onions, cucumber, centered with a gigantic michelada with two dark and blonde Corona beer.
Jamaica • Horchata
Mineral • Natural
Strawberry • Mango
(NO ALCOHOL)
Coca de botella • Jarritos • Sidral • Sangría
Crab legs, mussels, clam, octopus, shelled shrimp, fish and scallops.
Shrimp and octopus.
Shrimp, octopus and fish.
Fish.
Shrimp, crab, scallops and octopus cooked in a creamy mushroom sauce and topped with melted cheese.
Lobster tail, shrimp, octopus, chopped clam, crab and oyster cooked in a creamy mushroom sauce. Also available in our famous Sinaloa style sauce.
Filet of fish stuffed with shrimp, octopus, crab, cooked with bell peppers and covered in a creamy mushroom sauce.
Filet of fish stuffed with shrimp, octopus, and crab, cooked with bell peppers and topped with melted cheese.
Grilled seasoned steak.
Grilled and seasoned skirt steak served with 4 camarones zarandeados.
Grilled seasoned steak served with a red enchilada.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Oysters on the half Shell topped with cooked shrimp, octopus, tomato, onions and cucumber.
Cucumbers stuffed with fish or shrimp ceviche, sprinkled with chilli powder.
Your choice.
Cooked shrimp or octopus.
De camarón o pescado Shrimp or fish Ceviche.
Mixed seafood.
Whole red snapper, deep fried and covered in your choice of our famous Sinaloa style house, spicy, garlic, butter, red ranchero sauce.
Crunchy, deep fried and lightly battered shrimp.
Crunchy, deep fried and lightly battered fish.
Prawn shrimp cooked in our famous Sinaloa style sauce (also available in half tray).
Crab legs, crab, shelled shrimp, clams, mussels, octopus, scallops, cooked in a spicy red sauce.
Cooked in our famous Sinaloa style sauce.
Crab legs cooked in your choice of our famous Sinaloa style sauce, spicy, garlic, butter or deep fried.
Octopus cooked in our house style sauce.
Freshly made tamarind syrup/freshly squeezed lime/ orange juice/Casa Amigo Mezcal/ served over rocks. Garnished with dehydrated lime.
Fresh pineapple juice/dragon fruit puree/ freshly squeezed lime/ orange juice/Casa Amigo Mezcal/served over rocks. Garnished with dehydrated pineapple and dragon fruit.
Pacific coast blood clams halves, drizzled with a Culichi style sauce and lime. Served with red onions, cucumber, tomatoes and tostadas.
Fillet of fish stuffed with shrimp, octopus crab, and scallop, steamed in foil with mixed veggies.
Whole lobster, shrimp, octopus, chopped clam, crab, and oyster cooked in a creamy mushroom sauce. Also available in our famous Sinaloa style sauce.
Large seafood tray (serves 6-8 people), Huachinango frito, Nayarit style whole lobster, camarones momias, camarones empanizados, camarones a la diabla & Chapuzon, served with rice and garlic bread.
Large seafood tray (8-10 people), mussels, prawn shrimp, shelled cora style shrimp, chicharron de pescado, deep fried shrimp pieces, shelled cucaracha style shrimp, crab legs, Chapuzon and octopus in our salsa especial.
Crab legs, mussels, shelled shrimp, octopus, scallop, crab, cooked in a spicy red sauce and served in a molcajete.
Crab legs, mussels, clam, shelled shrimp, octopus, scallop, and crab cooked in a red spicy sauce with pineapple chunks. Served in a pineapple half.
Shrimp, crab, scallops, and octopus cooked in a creamy mushroom sauce and topped with melted cheese. Also available in our famous Sinaloa style sauce.
Cooked on the griddle.