ENAY Day Ripper 12oz Can
$6.00N/A Pilsner, Williamsburg, VA
Lillian
Richmond, VA
3001 W Leigh St Suite A, Richmond, VA 23230, USA52 itemsUpdated July 6, 2026
Structured menu data
BEER ON TAP
ENAY Sun Shifter 12oz Can
$6.00N/A West Coast IPA, Williamsburg, VA
Foam Brewers "The Blushing"
$9.00Fruited Sour, Burlington, VT
Masthead "Augenblick"
$9.00Helles Lager, Cleveland, OH
Miller High Life 12oz Bottle
$4.50American Lager
CEVICHE
Ceviche Flight
$75.00All three!
Ceviche Jipijapa
$28.00yellow fin tuna, peanut leche de tigre, avocado, aji verde, green plantain
Hamachi Crudo
$28.00passionfruit & coconut leche de tigre, garabato mango, coconut crunch, chili oil
Lychee & Coconut Ceviche
$28.00market fish selection, serrano chili, thai basil
COCKTAILS FROM THE BOOK
House Hugo Spritz
Elderflower & Thyme Cordial, Sparkling Wine, Soda
Mexican Chocolate Espresso Martini
Cristalino Tequila, Spiced Coffee Cream, Chocolate
Reserve Black Manhattan
Buffalo Trace, Sazerac Rye, Amari Blend, Bitters
COCKTAILS FROM THE HOUSE
A Passage to Bangkok
thai basil, amari blend, rosé vermouth, coconut, meyer lemon, soda
Amber Hour
cognac, amaro nonino, tamarillo macerate, lemon
Blue Velvet
bourbon, blueberry, almond, benedictine, bitters, absinthe
Crimson and Guava
scotch, amontillado sherry, guava, cumin, achiote shrub, lime
La Florida
house vermouth, rum, lime, creme de cacao
Lime Leaf Pisco Sour
lime leaf-infused pisco, makrut lime syrup, lime, egg white, house bitters
Rome With a View
house vermouth, luxardo bitter, lemon, soda
Tres Leches Milk Punch
rum, strega, strawberry, almond, salted plum, milk-clarified
PLATES
Barbeque Glazed Duck Legs
$43.00soy braised fennel, scallion salad, sesame chili dressing, blueberry
Black Cod Corviche
$22.00mashed plantain and potato fritter, peanut sofrito, guacachile, summer succotash
Easterday Farms Fried Oyster Mushrooms
$32.00red gem lettuce, grilled pineapple, spicy jerk sauce, fresh herb
Janet's Bakery Sourdough
$10.00really good butter
Janet's Bakery Sourdough with Anchovies
$15.00anchovies
Janet's Bakery Sourdough with Serrano Ham
$22.00serrano ham
Janet's Bakery Sourdough with Trout Roe
$18.00trout roe
Miso Roasted Hamachi Collar
$38.00pickled picasso moon melon, mustard greens, chili crisp
Roasted Scallops
$29.00serrano ham, thai chili butter, charred corn relish, corn & peanut foam
Smoked Olives
$12.00grilled, smoked olives, grape, citrus, marcona almond, currant, rosemary, aleppo
PUNCHES
Cucumber Mint Punch
white port, gin, cucumber, mint, tonic
Lillian's Long Island Punch
tequila, rum, dry curaçao, sherry, lemon, black tea, amari blend
RAW BAR
Caviar Service
$130.00savory banana miso bread, house-cultured creme fraiche, plantain chips
Caviar Slider
$30.00house-made sweet potato bun, fried oyster, citrus creme fraiche, chive
Classic Caviar
$65.0030g
Cocktail Shrimp
$26.00marie rose sauce
Fancy Tower
$125.0012 oysters, 1/2 lb. shrimp, 2 oyster shooters, ceviche jipijapa, lychee & coconut ceviche, hamachi crudo
Lillian Platter
$75.0012 oysters, 8 shrimp cocktail, hamachi crudo
Prestige Caviar
$100.0030g
SWEETS
Banana Ice Cream Sundae
$12.00banana ice cream, warm chocolate sauce, whipped cream, peanut butter shortbread crumble, alfajor
Lime Custard
$12.00pistachio crumble, raspberry ice cream
TINNED
Razor Clams in Garlic and Chili Oil
$26.00Served with toasted Focaccia, Pickled Peppers, Parsley Salad, & Butter
Tuna Belly in Galician Butter
$26.00Served with toasted Focaccia, Pickled Peppers, Parsley Salad, & Butter
White Anchovy in Olive Oil
$22.00Served with toasted Focaccia, Pickled Peppers, Parsley Salad, & Butter
WINE BY THE GLASS
Bodegas Garzon "Tannat Reserva"
$14.002023, Garzon, Uruguay
Champagne Mandois Brut Origine
$25.00NV, Champagne, France
Domaine Leon Boesch "La Cabane"
$18.002023, Alsace, France
Familia Geisse "Cave Amadeu"
$15.00NV, Pinto Bandeira, Brazil
Lagar de Costa Albariño
$12.002024, Rías Baixas, Spain (Draft)
Le Morette Bardolino Classico
$16.002024, Veneto, Italy
Pratsch Rosé
$13.002024, Niederosterreich, Austria
Txakoli Mokoroa "Getariako Txakolina"
$14.002024, Pais Vasco, Spain