Afterglow Brewing

Loaded with bold buffalo chicken, arriving hot, loud, and refusing to brake. (Grilled Chicken, Buffalo Sauce, Red Onions, Blue Cheese)

A stacked veggie pizza that keeps things wholesome... which is rare around here. (Red Onions, Mushrooms, Green Peppers, Black Olives)

Stacked with so much meat, you'll hear it rumbling before it hits the table. (Sausage, Ground Beef, Bacon, Pepperoni)

A one-way ticket straight to flavor station. No stops, no delays

Fueled by bacon jam, hot honey, pepperoni, onions, garlic butter, and shaved parm... it's sweet, fiery, and just the right amount of unhinged

Just cheese... no drama. Simple, reliable, and always on schedule

7 oz. 80/20 patty, choice of cheese, served with lettuce and tomato, toasted brioche bun

Two 4oz.patties, white American, caramelized onions, burger sauce, toasted brioche bun

Gluten-free, choice of wing sauce

Tender, juicy chicken tenders with a crispy, golden-brown homestyle breading. Served naked or can be tossed in 1 of our special wing sauces. 4 per order.

Jumbo fresh wings brined 24 hours. Fried to order until golden and crispy, tossed in one of our special wing sauces. Served with celery

Deep dish pizza dough with cinnamon sugar and vanilla drizzle

Tender, juicy chicken tenders with a crispy, golden-brown homestyle breading. Served naked or can be tossed in 1 of our wing sauces. 2 per order.

Toasted bread, American cheese

Two beef sliders, American cheese, burger sauce on toasted potato bun.

Romaine, croutons, parmesan cheese

Romaine mix, tomatoes, cucumbers, red onions, cheese, croutons

Chicken or Tuna, romaine, parmesan, croutons, Caesar dressing, garlic & herb wrap

Our deep dish pizza dough with cheese and garlic butter

Crispy seasoned brussels, hot honey garlic

Pretzel nuggets, beer cheese, house mustard

Seasoned chip-shaped fries

House beer cheese, bacon, jalapenos, sour cream

Blend of six superfoods: broccoli stalks, kohlrabi, brussels sprouts, kale, radicchio and carrots in a creamy, tangy dressing

Crisp shredded cabbage in a creamy, tangy dressing