Lot Six Brewing Co

Karaage fried chicken, carrot ginger slaw, North Country bacon crumbles, garlic mayo, brioche bun

French fries , lemon aioli

Two 3oz Boyden Farm beef patties, five spice seasoning, American cheese, pickle relish, Gucci Gang, Two Son's brioche bun. Sub falafel patty

fried tofu, pickled beets, sesame mayo, Knee Deep Farm pea shoots, general's sauce, Two Sons toasted marble rye

Falafel, tamari pickles, pickled carrots, sesame mayo, nori, whole wheat wrap

Scrambled egg, pico de gallo, cheddar, white corn tortilla Choose bacon, mushroom chorizo, tofu

Sunnyside egg, Beer cheese, bacon, scallion

Breakfast Quesadilla with cheddar, scrambled eggs & bacon

Tempeh Bacon - Vegetarian

Mixed greens w/ cooked cold ramen, red onion, radish, pickled cabbage, pea pods, tomato, cucumber, feta cheese, mint, sunflower seeds, toasted sesame seeds. Tahini dressing on the side

Baby kale, garlic-panko crumble, parmesean, house Caesar dressing

Mixed greens w/ sunflower seed, do chua and carrot ginger dressing

served w/ ketchup and sesame aioli

Choose General's sauce , green herb sauce, Franks brown butter or five-spice dry rub (GF)

French fries, chili , cheddar cheese curds, green onions

Boyden beef, black beans, tomato, Freefall IPA, Cabot cheddar, scallion. Choose cup or bowl

pretzel, almond, rice chex, honeycomb, wasabi peas, rice cracker, ramen, nori, gochugaru ,almonds, pepitas, sesame seeds, maple syrup, tamari

Hot brownie, fudge drizzle, vanilla ice cream

(GF)

Cabot cheddar cheese, Two Son's sourdough

3oz Boyden Farm beef patty, American cheese, Two Son's brioche bun

with house ranch(V) (GF)