Juniper Restaurant

Sambal honey, 3 seed crunch, crème fraîche

Sage aïoli, bacon, lettuce, sriracha, hand cut fries

Hand cut in house, white truffle oil, fresh herbs & roasted garlic aïoli

Cilantro, fresh lime, cucumber & carrot slaw, add a taco for +3

Onion, cilantro, housemade salsa, lime, add a taco for +3

Roasted tomato, burrata, balsamic reduction, served with breakfast potatoes or fresh fruit

Breakfast potatoes, eggs your way, bacon lardons or crumbled sausage, heirloom tomatoes, chives. Upgrade to tenderloin tips +5

Scrambled eggs, caramelized onion, gruyere, bacon lardons or crumbled sausage, crème fraîche

Gruyère, sautéed mushrooms, crème fraîche, served with breakfast potatoes or fresh fruit

A chef-selected variety of morning favorites, including buttery pastries, sweet bites, and chocolate-kissed treats

Slow braised chicken thigh, red wine demi-glace, roasted root vegetables, pommes fondant

Duck confit, arugula, pickled apple, & crispy onion; seared duck breast with sweet potato purée, demi-glace, winter squash farro

Roasted heirloom carrots, vibrant beet purée, crispy carrot hay

8 oz. beef tenderloin, marsala mushrooms, crisp & creamy gruyère potato pave, veal demi-glace

Sun dried tomato cream, red pepper flake, spinach, grana padano

Saffron risotto, grilled baby bok choy

Today's fresh fish selection, chef's choice accompaniments

Poached oyster soubise, shallot confit, sauteed haricots verts

Pomegranate glaze, creamy goat cheese, butternut squash polenta, butternut squash ribbons

6 oz. tenderloin filet mignon, mushroom cream demi-glace, pappardelle pasta

Mafaldine pasta, sage ricotta, aged balsamic

Roasted olives, cremini mushrooms, fresh herbs

Melted brie, truffle garlic aioli, crispy fried onions, side of house fries or caesar salad

Puff pastry, caramelized onion, parmesan, fried sage, cherry mostarda, balsamic reduction

Chef's selection of craft & local cheeses & cured meats with accompaniments

Flash fried & tossed in sambal honey glaze atop crème fraîche, with 3 seed crunch & chives

Warm lobster, lemon dill aioli, napa cabbage slaw, brioche croutons

Crispy prosciutto, spiced honey, roasted pistachios, fig jam, grilled bread

One pound of mussels, curry broth, cilantro, peppadew peppers, grilled bread

Blueberry infused vodka, lemon & elderberry

Blueberry lavender gin, fresh lemon, simple syrup, lime peel

Blanco tequila, aperol, passionfruit syrup, lime, agave and topped with sparkling wine

Winter berry rum, blueberry vodka, cinnamon tequila, lavender blueberry gin, cucumber dill gin, brown butter bourbon, pecan bourbon, Irish cream

Winter berry rum, blueberry vodka, cinnamon tequila, lavender blueberry gin, cucumber dill gin, brown butter bourbon, pecan bourbon, Irish cream

Juniper's take on a gimlet made with cucumber dill gin

Brown butter bourbon, lemon, orgeat, wine float

A smooth, spirit-forward sip with pecan bourbon, chocolate bitters, and pecan syrup

Pomegranate, rum, cinnamon & lemon

Cinnamon tequila, cranberry, lime & agave, with a tajin rim

Cognac, Pimm's, cinnamon syrup, spiced pear & peach

Winter rum, fresh lime, and simple syrup

Oreo crust, dark chocolate mousse, chocolate streusel, chocolate ganache, chocolate whipped cream

Lemon cream sauce, crispy fried burrata cheese, diced sundried tomatoes

Blueberry-apple shrub with sage, lime, cinnamon & topped with topo chico

Cranberry juice, maple syrup, lemon juice, topped off with a dash of orange bitters

Apple cider, fall spices and fresh oranges and apples

Yuzu, lemon, lavender

Arugula, gold beets, red beets, pistachio dust, whipped goat cheese, pomegranate molasses vinaigrette, pomegranate seeds

Goat cheese, candied walnuts, pickled red onion, dried cranberries, maple cider vinaigrette

Crisp romaine hearts, crouton gremolata, classic caesar dressing, grated parmesan

Chive crème fraîche

Coffee liqueur, homemade Irish cream, vodka, triple sec

Vodka, chambord, cacao, lemon, & chocolate bitters