14TH STAR BREWING
$13.00Maple Breakfast Stout | Oatmeal coffee stout (16oz)
Burlington, VT
Maple Breakfast Stout | Oatmeal coffee stout (16oz)
Bottle (12oz)
Bottle (12oz)
Unified Press | Traditional hard cider (16oz), Hermit Thrush | Party Jam Peach | Kettle sourced wild ale (16oz)
Dead Wax | Dry-hopped IPA (16oz)
Field Day | Rhubarb spritz cider (12oz)
The Breeze | Ginger beer w/ hibiscus & lime (12oz)
Sip of Sunshine | IPA (16oz), Scrag Mountain Pils | Czech Pilsner w/ lime (12oz)
Gose | Ale with sea salt & coriander (16oz), The Wind | Sour gose with grapefruit (16oz)
Whole Leaf | Farmhouse saison (12oz)
Mexican pilsner (12 oz)
Radiant | El Dorado hopped IPA (16oz)
Mango or Black Cherry (12oz)
Frankie | Fruity ale (16oz), Green State Lager | Pilsner (12 or 16oz), Conehead | Citra-hopped IPA (12oz)
Del Maguey Vida Mezcal, Campari, pineapple, lime
Cruzan Blackstrap Rum, Reed's ginger beer, lime
Smuggs Vodka, lemonade, Zero Gravity Conehead
Espolòn Blanco, Cointreau, house fresh lime mix
Buffalo Trace Bourbon, Runamok smoked pecan maple syrup, Angostura bitters
Espolòn Blanco, Cointreau, fresh lime & hot pepper mix, spicy rim
Canned cocktail with vodka, barrel-aged whiskey, lemon & honey (9% ABV)
Mad River Rum 44, Blackstrap, house almond Orgeat, dry Curaçao
Del Maguey Vida Mezcal, Reed's ginger beer, lime
Pacifico lager, F&F Bloody Mary mix, lime, house hot, spicy rim
Brown butter graham & toasted coconut crust, whipped cream (4 oz. jar)
Mirabelle's Bakery
Sauces: BBQ, honey mustard, yellow mustard, ketchup, house relish, sriracha mayo
Maplebrook Farm mini burrata (8oz), Jericho Settlers Farm cherry tomatoes, basil gastrique, balsamic glaze, Red Hen Bakery crostini
Chick pea falafel balls, tzatziki, cucumbers, pickled veggies, tahini sauce, tomatoes, dill, pita
Jericho Settlers Farm squash flowers filled with lemon-basil ricotta, lightly breaded & fried, Aleppo pepper honey drizzle (2 per order)
North Country dog, house kimchi, sweet chili sauce, sesame, scallion, New England-style hot dog bun
Pinot Grigio
Sparkling Chenin Blanc | California
Primitivo
Bordeaux Cabernet Sauvignon
Chardonnay
Pinot Noir
Verdejo
Barolo | Piedmont, Italy
Chenin Blanc
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Mad River Rum 44, Aperol, Meletti Amaro, lime
Tito's Vodka, grapefruit, Himalayan pink salt rim
Barr Hill Gin, Crème de violette, Lillet, Lemon
Barr Hill Gin, strawberry-lime syrup, Boylan tonic
Espolòn Blanco, mixed berry syrup, orange juice
Crispy Lake Champlain perch filets, curtido, sweet corn salsa, chipotle creme fraiche, All Souls corn tortillas (2 per order)
Fresh Maine lobster tossed with brown butter, buttered brioche roll, chive & lemon. Served with Deep River potato chips & a dill pickle
Israeli couscous, cucumber, bell pepper, onion, kalamata olive, Maplebrook feta, herbs, Greek vinaigrette. Option to add falafel & tzatziki for $5
Local pork belly, pickled daikon & carrot, cucumber, cilantro, sriracha mayo, 8-inch Amoroso hoagie roll
Diggers Mirth greens, strawberries, grapes, dried cranberries, Maplebrook feta cheese, walnuts, strawberry-balsamic vinaigrette
Tossed with Parmesan, herbs & truffle salt, side of malt vinegar aioli
Boyden Farm steak, sautéed bell pepper & onion, American cheese, 8-inch Amoroso hoagie roll. Option to add miso-herb roasted mushrooms $2
Beaujolais
Gamay Savoie Rosé | France
Alvarinho
Sparkling Pet Nat Rosé of Pinot Noir | California
Sauvignon Blanc
Sparkling Pet Nat Rosé | Castilla-La Mancha, Spain
Sparkling Rosato