Amuse Bouche du Jour
Little bite to start your appetite
Bistro de Margot
Burlington, VT
126 College St, Burlington, VT 05401, USA11 itemsUpdated March 27, 2026
Structured menu data
Amuse Bouche
Dessert
Mousse au Chocolat, Meringue aux Agrumes
$17.00Chocolate mousse, citrus meringue
Paris-Brest Le Classic
$17.00Classic French pastry created in 1910 in honor of the Paris-Brest bicycle race: Chou pastry, hazelnut butter cream
Sorbets & Glaces Maison
$17.00House made sorbets (VEGAN) & ice-cream: ask your server for the different flavors available - 2 scoops
Tarte Citron Meringuée En Verrine
$17.00Lemon Meringuée tart in a jar
Entrees/Starters
Escargots de Bourgogne
$23.00Burgundy snails, parsley & garlic butter, pommes Dauphine
Noix de St Jacques Fumée Poêlée & sa Remoulade de Celeri à la Truffe du Perigord, Emulsion de Persil
$23.00Pan seared smoked scallop, remoulade of celery root & black truffle, parsley emulsion
Rillettes de Porc & Canard confit, Frisée & Légumes en Pickle, Moutarde de Dijon
$22.00Pork & duck confit 'rillettes', frisée & pickled vegetables, Dijon mustard
Salade Margot
$18.00Boston bibb lettuce, radishes, quail egg, Dijon mustard dressing
Plat Principal/Main Course
Moules Frites
$36.00Mussels steamed in white wine & garlic; cream (Add $1); chorizo & peppers (Add $2): works (Add $3); Accompanied with French fries
Steak Frites, Sauce Poivre
$47.00Grilled hanger steak, tomato Provençale, French fries, peppercorn cream sauce