High Noon
Pineapple, Watermelon, Black Cherry, Grapefruit
Shelburne, VT
Pineapple, Watermelon, Black Cherry, Grapefruit
Espresso poured over Vanilla IceCream. Served only In-house.
Layers of decadent chocolate cake filled with chocolate & vanilla mousse
Whipped Lime Pie in a Graham Cracker Crust
Cut fresh to order
Featuring Salmon Risotto, Braised Beef and Eggplant Parmesan
Shelburne, VT
Double IPA, 8%
Portland, Maine
Dark & Malty Amber Ale
Burlington, VT
House-Made Sausage & Beef Meatballs with Tomato Sauce over Linguine
Bayley Hazen Blue Cheese & Bacon Topped Chicken Breast, Fresh Tomatoes & Green Olives in White Wine Butter Sauce over Corn Masa Gnocchi
With Tomato Sauce, Basil & Mozzarella Over Linguine
PASTA: Linguine, Fettuccine, Corn Masa Gnocchi, House-Made Cheese Ravioli, GF Pasta SAUCE: Tomato Sauce, Basil Pesto, Alfredo
Shelburne Farms Cheddar Risotto with Sweet Corn & Prosciutto. Side of Green Beans
Available as 6" Individual, 12" Small & 16" Large
Go half and half so everyone wins!
91 Points from Wine Enthusiast
Willamette Valley, Oregon
California Organic
Mendoza, Argentina
Rufina, Italy
Artisan Greens, Green Apple, Roasted Almonds, Goat Cheese, Red Onion & Maple Balsamic Dressing
Artisan Greens, Shelburne Farms Cheddar, Tomato, Cucumber, Red Onion, Maple Balsamic Dressing
Artisan Greens, Kalamata Olive, Feta Cheese, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette
Parmesan, Croutons, Fresh Lemon, & Caesar Dressing
Fresh Mozzarella, Pesto, Tomato & Basil with a Balsamic Drizzle On Toasted Baguette
Pita Bread dressed with Tzatziki, Chicken, Lettuce, Feta Cheese, Tomato, Red Onion & Cucumber
House-made Meatballs & Tomato Sauce inside a Toasted Baguette with Mozzarella Add Sauteed Mushrooms, Peppers, or Onions
Fresh Eggplant lightly Breaded and Fried. Served With Marinara Sauce
Greek Salad, Spanakopita, Chicken, and Pita with Tzatziki
Pizza Dough Twists with Cheese & Garlic Butter
House-Made Spinach Pie a la Carte: Spinach, Feta, Ricotta & Diced Onion in layers of buttery, crispy Phyllo Dough
Russian River Ranches Sonoma, CA
Italy
New Zealand
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Lobster Knuckle & Claw in Parmesan Alfredo Sauce over Fettuccine with Fresh Tomato & Arugula
Beef & Tomato Au Jus. Mascarpone Red Skin Mash Potato. Side of Green Beans
Layered Fried Eggplant, Beef Ragu & Spinach. Topped with Ricotta Alfredo Custard
Sausage, Peppers, Onion & Prosciutto in a Creamy Tomato Sauce Over Fettuccine
Penne Pasta in a Basil Cream Sauce with Sweet Corn & Peas. Topped with Mozzarella & Baked.