Squatters Pub Brewery Downtown SLC

with Beer Cheese Sauce, Apricot Honey Mustard and Dog Lake Pale Ale Whole Grain Mustard

Roasted Eggplant, Garbanzo Beans, Tahini, Lemon Juice, Olive Oil and Italian Parsley with Roasted Tomatoes, Kalamata Olives, Feta and Local Pita

White Cheddar with Marinara

Spinach, Artichoke, Cream Cheese, Sour Cream, and Local Pita

with Blue Cheese, Carrots and Celery

Black Beans, Jack and Cheddar Cheese, Jalapenos, Pico de Gallo, Black Olives, Lemon Crema, Salsa and Guacamole. ADD Carne Asada $4.50 or Chicken $6

Organic Quinoa, Roasted Veggies, Garbanzo Beans, Rice and Oats Patty, with Avocado and Hummus on Rosemary Ciabatta

100% Ground Bison Burger with Stout BBQ Sauce, Cheddar Cheese and Onion Straws on Rosemary Ciabatta

Premium Niman Ranch Angus Beef topped with Cheddar Cheese, Bourbon-Garlic Caramelized Onions, and BBQ Sauce on a Brioche Bun

Premium Niman Ranch Angus Beef Burger with Lettuce, Tomato, Red Onion and Pickle, on a Brioche Bun. CHOOSE ONE: Cheddar, Provolone, Jack, Swiss, Mozzarella, Feta, or Pepper Jack

Ground Turkey, Cheddar Cheese, Onion Straws, Sautéed Mushrooms, Shredded Iceberg Lettuce and Cajun Remoulade on Rosemary Ciabatta

Premium Niman Ranch Angus Beef with Peppered Pastrami, Red Onions and Beer Cheese Sauce, on a Brioche Bun

Carne Asada, Mozzarella, Red Onion, Fresh Jalapeño, Cilantro and Chimichurri Sauce

Ham, Bacon, Pineapple, Mozzarella, Jalapeños and Marinara Sauce

Hot Honey Sauce, Mozzarella and Cheddar Cheese, Homemade Seasoned Sausage Crumble, Fresh Pineapple, Red Onion with Roasted Tomato Oil

Marinara Sauce, Fresh Mozzarella, Fresh Basil, with Roasted Tomato Oil

Cupped Pepperoni with Marinara and Mozzarella

Prosciutto, Arugula, Roasted Tomatoes and Fresh Mozzarella, Topped with Balsamic Reduction

Spinach and Artichoke Cheese Sauce Mozzarella, Artichoke Hearts, Roasted Red Peppers, Kalamata Olives, Feta Cheese, Fresh Basil and Roasted Tomato Oil

Beer-battered Cod filets with Creamy House Tartar Sauce and fries

Roasted Fingerling Potatoes, Charred Broccolini and Chimichurri Sauce, with Garlic Herb Butter

Premium Niman Ranch Choice Angus 10 oz. New York Strip, Roasted Fingerling Potatoes and Charred Broccolini

Bacon and Onion Straws. ADD Andouille Sausage $5.50 / Chicken $6 / Shrimp $9

Choice of Flour or Corn Tortillas, Cilantro Cabbage, Pickled Onions, Mint, Queso Fresco, Fiesta Rice, Pico de Gallo, Black Beans, Fresh Lime, with Salsa Roja. ADD Carne Asada $4.50 / Organic Tofu $4.50 / Chicken $6

Roasted Poblano Pepper, Sauteed Peppers and Onions, Avocado, Lemon Crema, and Pico de Gallo

Local Tooele Valley Andouille Sausage, Chicken, Shrimp, Pepperoncini, Peppers and Onions in a Spicy Cajun Sauce over Rice

Ahi Tuna, Avocado, Mango, Cucumber, Green Onion, Wasabi Aioli, Rice, Black Sesame Seeds, and Soy Ginger Dressing

Eggplant, Shiitake Mushrooms, Lemongrass, Indian Lime Leaves, Ginger, and Broccoli with Sticky Rice. ADD Organic Tofu $4.50 / Chicken $6 / Shrimp $9 / Ahi $10 / Salmon $12

Avocado, Bacon, Chicken, Lettuce, Tomato and Swiss with Chipotle Aioli on Ciabatta

Capicola, Proscuitto, and Pepperoni with Provolone, Tomato, Red Onion, Shredded Lettuce, Vinaigrette, and Lemon Crema on Herbed Focaccia

Double the Peppered Pastrami and Sauerkraut on Toasted Marbled Rye with Cajun Remoulade and Swiss

Breaded Chicken Breast tossed in Buffalo Sauce, Shredded Iceberg, Sliced Tomato, Pickles, Chipotle Aioli on a Brioche Bun

Roast Turkey, Daily's Bacon, Jack and Cheddar Cheese, Lettuce, Tomato, Red Onion, Mayo and Apricot Honey Mustard, on toasted Sprouted Wheat

Seared Ahi Tuna served over Arugula with Shredded Carrots, Corn, Edamame, Wontons, Cilantro Cabbage, Pickled Ginger, Wasabi Aioli and Soy-Ginger Vinaigrette

with Jack & Cheddar Cheese, Green Onions, and Baci Roll

Romaine, Croutons, Shaved Parmesan and Caesar Dressing. ADD Carne Asada $4.50 / Organic Tofu $4.50 / Chicken $6 / Ahi $10 / Salmon $12

with Baci Roll

Grilled Chicken Breast, Crumbled Gorgonzola Cheese, Daily's Bacon, Avocado, Chopped Egg and Diced Tomatoes over Romaine with Choice of Soy-Ginger, Cilantro-Lime, Red Wine or Honey Wine Vinaigrette, Caesar, Ranch, Blue Cheese or Bacon Jalapeno Ranch Dressing

Romaine, Kalamata Olives, Roasted Tomatoes, Red Onion, Feta, Cucumbers and Pepperoncinis with Cilantro-Lime Vinaigrette

Roasted Beets, Spinach and Arugula, Goat Cheese Crouton, Jicama, Blueberries, and Candied Almonds with Red Wine Vinaigrette. ADD Carne Asada $4.50 / Organic Tofu $4.50 / Chicken $6 / Ahi $10 / Salmon $12