Sabaku Sushi

steamed soybeans

grilled yellowtail collar, ponzu

tofu, wakame, scallions

seaweed, sesame seeds

blistered shishito peppers, sea salt

tempura shrimp, tempura sauce

assorted seasonal vegetables, tempura sauce

tuna, avocado, cucumber, sesame seeds, wonton chips

seared tuna, ponzu, scallions

assorted sashimi over sushi rice

chef's selection of sashimi

chef's selection of nigiri

chef's selection of sashimi

vodka, lime, agave, jalapeño

ginger beer, lime, dark rum

tequila, lime, agave, orange liqueur

tequila, lime, grapefruit soda

tequila, lime, agave, pear puree

rum, lime, orgeat, orange liqueur

bourbon, bitters, orange peel

sake, lime, agave, cucumber

vodka, lime, ginger beer

served with vanilla ice cream and dark cherries

served with fresh berries

mango, green tea, strawberry

served with ice cream

served with plant-based whipped cream

served with plant-based whipped cream and fresh berries

red hibiscus syrup, fresh lime, honey, fever tree club soda

wild blossom fermentation

lagunitas brewing co, CA

crab, avocado, cucumber

eel, cucumber, avocado, eel sauce

salmon, cream cheese, cucumber

california roll topped with assorted fish

spicy tuna, cucumber

avocado, cucumber, carrot

junmai ginjo floral, orange peel, light minerality

crisp, fruity, dry

pick 5 x 1 oz samples

junmai ginjo nigori refined, subtle, light pearl

junmai ginjo bright melon, sakura, soft sweetness

tokubetsu junmai dry umami, earthy, rich

junmai ginjo dynamic, crisp, saline

honjozo smooth, dry, cucumber, juniper

junmai ginjo clean, light dry, subtle mineral

junmai nigori bright, fruity, fresh

cucumber, wakame, ponzu

mixed greens, cucumber, carrot, ginger dressing

mixed greens, assorted sashimi, ginger dressing

fried tofu, dashi broth, scallions

seared beef, ponzu sauce, scallions

miso marinated black cod, pickled ginger

fried chicken, spicy mayo

pork dumplings, ponzu

japanese fried chicken, spicy mayo

spicy tuna, crispy rice, jalapeño, eel sauce

shrimp and vegetable tempura

yellowtail, jalapeño, ponzu sauce

shrimp

yellowtail

tuna

salmon

eel

served with a little honey

green/jasmine/earl grey/mint/genmaicha

paso robles, ca

california

oregon

italia

new zealand