Rodizio Grill - Provo

Tender cut of beef basted with traditional house garlic rub. Rodizio gauchos baste the beef with a special garlic butter recipe that infuses garlic flavor into the beef.

Parmesan sirloin steak that is lean, tender and topped with fresh Parmesan cheese.

Several meats and other local selections are served as Rodizio Grill Chef's Special items and are not available at all locations at all times. Please contact your local Rodizio Grill for current Chef's Specials.

Beef tender that is tender and robust in flavor - one of the most distinctive cuts of beef enjoyed in Southern Brazil. Pairs perfectly with homemade chimichurri sauce.

Tri-tip sirloin steak that is moderately marbled-to-lean, very flavorful. Best consumed medium to medium rare. Founder's favorite!

Top sirloin (beef top sirloin cap, sirloin cap, sirloin culotte) - signature cut, specially trimmed and prepared to assure final product perfection.

A variety of Brazilian beer is proudly featured at Rodizio Grill; brands carried vary per location.

Our Founder and Executive Chef have worked closely with numerous award-winning wineries in Southern Brazil to import the best Brazilian wine. We proudly feature a variety of red, white and sparkling Brazilian wine at all our locations.

Ask your server about our local beer selections. A full bar and wine menu is also available.

A homemade chocolate cake served with an avalanche of warm brigadeiro sauce, bananas, ice cream and whipped cream. Can also be served without ice cream and whipped cream.

Homemade chocolate cake

A Rodizio Twist - A silky and delicious creme brulee, infused with a hint of orange.

Homemade Brazilian flan dessert

A delicious, creamy Brazilian caramel flan. Gluten-free when ordered without the crispy wafer.

A warm cinnamon pastry with a creamy center, served with vanilla ice cream and laced with caramel sauce.

A creamy favorite that can be tried the way Brazilians love it – with luscious Brazilian guava sauce – or with a traditional raspberry sauce.

A luxurious indulgence for chocolate lovers featuring a slice of decadent chocolate mousse torte made with a blend of four types of chocolate. Gluten-free. Served a la mode with sliced bananas and fresh whipped cream.

Homemade truffles

Selection varies from market to market based on what is available and in season. Not all locations offer fish at all times. Each fish and seafood selection is trimmed and marinated in a simple sauce that accentuates the flavor. (At select locations)

Fresh glazed and grilled pineapple - a guest favorite!

Homemade daily with fresh fish or shrimp

Kale salad with lemon

Spicy chicken salad

Over 30 award-winning salads made fresh from scratch daily. Includes signature salads, fresh fruits and vegetables, cheeses and cured meats.

Over 30 award-winning salads all made fresh from scratch daily. Variety of signature salads, fresh fruits & vegetables, variety of cheeses & cured meats and more. Selections vary by location.

Seafood pasta salad

Marinated quail eggs

Hearts of palm

Roasted coconut pineapple slaw

Caesar salad

Creamy potato salad

Pickled beet salad

Fruit salad

Fresh strawberry salad

Fresh mozzarella salad

Quinoa salad

Rodizio B.L.T. salad

Green salad

A selection of cured meats and imported cheeses

Glazed pineapple served with grill selections

Over a dozen rotisserie-grilled meats, perfectly seasoned and carved tableside by Rodizio Gauchos. Meats are sliced thin to capture the tenderness and flavor produced by slow-roasting process.

Traditional Brazilian steakhouse dining experience which includes unlimited trips to an award-winning salad bar and savory grilled meats carved at the table by Brazilian Gauchos.

Event rooms for 20-40 or 40-90 guests

Book Your Rehearsal Dinner, Shower or Wedding Reception at Rodizio, and the Bride & Groom dine free with a wedding party of 10 or more guests.

Brazilian white rice.

Brazilian-style braised beef (Carne de Panela) that takes two days to prepare and over 6 hours of cooking time to reach perfection. A favorite in Brazil from Brazil's rich Portuguese heritage.

Cinnamon-glazed bananas.

Lightly fried cornmeal lightly dusted with Parmesan cheese.

Sauteed collard greens and bacon, a traditional side to Brazilian Feijoada.

Chicken or beef stroganoff.

Seasoned Yucca flour, usually sprinkled on your rice and beans. A must try!

Traditional Brazilian black bean stew, eaten with rice & farofa. A Brazilian favorite.

Grilled vegetables with Parmesan cheese.

Delicious hot pasta dish.

Creamy whipped potatoes.

Homemade Brazilian cheese bread made with traditional yucca flour and a blend of cheeses.

Ask your server for the soup of the day.

Mango, Passion Fruit, Guava, Raspberry, Coconut, Pineapple, and Orange.

Mint lamb marinated in garlic, white wine, mint, lemon, and a fresh herbal blend. (At select locations)

Fresh cut pineapple and limes blended with a hint of mint into a refreshing drink.

An American favorite with Brazilian accent. Enjoy our tall glass of Coke or Diet Coke with an abundance of freshly squeezed limes.

Naturally flavored premium soda. Guaraná is a berry grown in the Amazon region. It is also Brazil's most traditional soft drink.

Made with fresh limes and cream. You can also add any of the fruit juices for your own personal touch. Try Rodizio Frozen Limeade, extremely refreshing!

Coca-Cola products available.

Very mild and flavorful Brazilian sausage. With a special MSG free Rodizio Grill recipe, this sausage is great right off the grill or as part of Feijoada.

Flavorful selection of Berkshire Pork that is lightly salted and perfectly grilled. Served with fresh lime wedges.

Signature grilled item - a lean cut of ham that is trimmed and grilled flawlessly to perfection then basted in signature raw sugar glaze. Best accompanied with grilled glazed pineapple.

One of Brazil's favorite Churrasco appetizers. Chicken hearts are very flavorful, though different in texture.

Sweet and spicy chicken. The chicken is basted in Rodizio Grill's unique home-made gaucho sauce, then grilled to bring out the flavors.

Chicken wrapped in bacon - a Rodizio Grill guest and staff favorite. Tender, juicy chicken breast is wrapped in savory bacon and grilled to perfection.

Slow-roasted, bone-in chicken thigh. Marinated overnight in wine and a special fresh herb blend (Vinha d'alho), this grilled feature boasts crispy savory outside, and perfectly tender meat inside.

Fruit of your choice blended with ice and Brazilian cachaça. Choose from strawberry, guava, mango, pineapple, passion fruit, raspberry, coconut, and orange. Also available with vodka.

A Brazilian tradition - our signature drink! Made with fresh limes and Brazilian cachaça (a unique Brazilian freshly distilled liquor from sugar cane).

Our signature Caipirinha topped off with refreshing Guaraná.

Variety of fresh juices

Passion fruit and a blend of juices served with vodka.

Fresh limes and mint combined with soda and rum.

A unique blend of fresh citrus juices, melon, triple sec, brandy and your choice of red or white wine, served over ice with Guaraná.

Our signature Piña Colada features coconut rum and light rum blended with cream of coconut, vanilla ice cream, and fresh pineapple, topped with a dark rum float. Served in a freshly carved pineapple. Omit the rum for a non-alcoholic option.