Hot Scones (4)
Traditional fry bread topped with real honey butter, powdered sugar, or cinnamon sugar
DairyWheat
Hurricane, UT
980 W State St, Hurricane, UT 84737, USAAllergen terms are identified from menu descriptions.
Traditional fry bread topped with real honey butter, powdered sugar, or cinnamon sugar
Includes Fries or Mac 'n Cheese and Drink
Includes Fries or Mac 'n Cheese and Drink
Includes Fries or Mac 'n Cheese and Drink
Mashed potatoes, mac 'n cheese, and BBQ beans layered with smoked meat and coleslaw. Sauce it your way at the BBQ Sauce Bar. With your choice of meat.
Seasoned fries piled with cheese, smoked meat, BBQ sauce, ranch, and our Frycho sauce. With your choice of meat.
Crispy corn chips loaded with cheese, smoked meat, corn salsa, coleslaw, and BBQ sauce. With your choice of meat.
Flour tortilla filled with smoked meats, BBQ beans, smokey rice, fries, coleslaw, and our signature sauces.
Chicken, Pork, Beef and Ribs. No sides. No cornbread. Just meat.
Feeds 6-8 People: Pork, Brisket, and Chicken, 4 Pint Side Dishes, Half Dozen Cornbread
Includes two sides and cornbread
Includes two sides and cornbread
Includes two sides and cornbread
Includes two sides and cornbread
Award-winning meat choices: Pork, Chicken, Brisket, Ribs
Chicken, Pork, Beef, and Ribs for Two
Certified Angus Beef Brisket, coated with our own brisket rub, then cooked over hickory smoke for over 12 hours. Includes one side.
Seasoned and smoked to juicy perfection, then piled high on a fresh bun. Includes one side.
Our most popular meat, prepared with our own Butt Rub and slow-smoked for over 12 hours. Includes one side.
Memphis/Elvis-style Pulled Pork smothered with a crown of Coleslaw. Includes one side.
Half pork, half brisket. Includes one side.
Thick sliced bacon marinated in pure maple syrup, coated in our own sweet seasoning rub, then slow smoked to sweet perfection
Plain, sweet, spicy, or mixed - 3 wings
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.