Goat Head

Beer & Mimosas available at the restaurant.

Brunch and breakfast menu from Goat Head, a counter-service restaurant in Salt Lake City open 8 AM to 3 PM

Vegan lunch options at a plant-based, house-made SLC coffee shop.

Jack Cheese Omelette, served with smashed potatoes and fruit

Bacon, jalapeños, avocado and Jack Cheese. Served with house fried potatoes and fruit.

Pulled Pork, Jalapeños and Jack Cheese topped with Cilantro and House Salsa

Acre Made Vegan Egg, loaded with house vegan chili, Vegan Mozzarella cheese and topped with cilantro. Served with smashed potatoes and fruit

Seasoned garlic & onion potatoes, Jack Cheese and bacon • Topped with green onion, crema and more cheese

Grilled chicken, avocado, bacon, grape tomatoes, house bleu cheese vinaigrette, Jack cheese and Cholula. Served with house potatoes and fruit.