Affogato
$9.00house-made vanilla ice cream, Lavazza espresso
EggsDairy
Draper, UT
house-made vanilla ice cream, Lavazza espresso
house-made butter cake, house-made raspberry whipped cream, house-made vanilla ice cream
espresso powder, powdered sugar, House-Made Vanilla Whipped Cream
homemade garlic mash potatoes, glazed Thumbelina carrots, rosemary compound butter
braised short rib, house-made pappardelle pasta, mushrooms, asparagus, pine nuts, gorgonzola, basil
tenderized chicken | piccata sauce | garlic mashed potatoes | asparagus
Nueske's bacon, ground beef and pork, house-made gravy, garlic mashed potatoes, brussels sprouts
26 oz. prime, bone-in ribeye, compound butter, horseradish, pearl onion bulbs
five spice seared duck breast, sesame garlic risotto, carrots, zucchini, ponzu, cilantro
Belvedere vodka, Borgetti espresso liquor, Lavazza Italian espresso, Nutmeg
hand rolled fried risotto, fontina cheese, red pepper cream sauce, Grotte Caputo cheese, basil
gold and red sliced beets, candied pecans, charred green onion goat cheese, shallots, burrata cheese, balsamic reduction, arugula
burrata cheese, marinated tomatoes, basil pesto, sourdough bread
house-made gnocchi, brown butter, sage, crispy pancetta, toasted pine nuts, Grotte Caputo cheese, coconut reduction
Korean fried cauliflower, sweet gochujang, marinated cucumber
assorted cheeses, cured meats, seasoned pecans, Lavash crackers, house-made jam
marinated drumettes, whipped bleu cheese
romaine, marinated heirloom tomatoes, rustic croutons, Grotte Caputo, house-made Caesar dressing
spinach, arugula, fresh cut apple, candied pecans, red onion, gorgonzola, Nueske's bacon, pomegranate vinaigrette
Nueske's bacon, tomato, baby iceberg lettuce, shallots, whipped bleu cheese, 6yr aged balsamic, gorgonzola dressing
house-made fettuccine, marinated tomatoes, black garlic cream sauce, mushrooms, toasted pine nuts
top brisket chuck 8 oz patty, brie cheese, white BBQ sauce, pickled fried onions, English chips
burrata mozzarella, heirloom tomatoes, arugula, basil pesto aioli, balsamic glaze, toasted French bread, served with English chips
tri color quinoa, avocado, tomato, onion, kalamata olives, feta, arugula, cucumbers, almonds, beets, lemon herb vinaigrette
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
garlic mashed potatoes, sauteed snap peas, shiitake mushrooms, watermelon radish, heirloom baby carrots
roasted pork belly, polenta cakes, pickled carrots, pickled onions, cilantro, cotija cheese, honey chipotle sauce
whipped feta dip and sundried tomato dip, za'atar spice, fresh herbs, seasonal vegetables, pepitas, tomatoes, herbs, served with baked garlic naan
pecans, cranberries, chef's hot honey, served with Lavash crackers
Blackened Mahi, pico de gallo, cilantro lime sauce, house-made slaw. 6-hour braised pork: black beans, corn, red onion, cilantro creama. Roasted Portobello & Poblano Pepper: pico de gallo, cilantro creama
honey cumin glazed roasted carrots, house-made carrot crisps, heirloom carrot purée
Yellowfin Tuna | ponzu sauce | cucumber | avocado | sriracha mayo | eel sauce | radish | cilantro | Togarashi sesame seeds | served with fried wontons
seared salmon belly, avocado, bacon, roasted garlic chili aioli, whole grain bread, romaine hearts, comes with soup of the day
chicken breast, romaine, cabbage, cucumber, pineapple, edamame, toasted almonds, Thai peanut sauce, miso vinaigrette, wonton strip, cilantro
marinated steak, provolone cheese, red wine caramelized onions, chimichurri sauce, sriracha mayo, French bread, served with English chips