Absente
Absinthe Refined, France
Park City, UT
Absinthe Refined, France
Distilleries-Domaines de Provence, France
Johnnie Walker Black, Drambuie, Aromatic and Orange Bitters
Distillery 36 Spiced Rum, Frangelico, Cream, Demerara, Fresh Nutmeg
Duvel, Puurs-Sint-Amands, Belgium
Guinness, Dublin, Ireland
Athletic Brewing Co., Upside Dawn, Milford, Connecticut
Athletic Brewing Co., Run Wild, Milford, Connecticut
Echigo Koshihikari, Niigata, Japan
Proper Brewing Co., Salt Lake City
Moab Brewery, Liftie, Moab
Saltfire Brewing Co., Deep Dive, Salt Lake City
Offset Bier, DOPO, Park City
Roosters Brewing Co., Jetway Juicy, Ogden
Chappell Brewing, Crispy Boi, Salt Lake City
RoHa Brewing Project, Freshies, Salt Lake City
Uinta Brewing Co., Yard Sale, Salt Lake City
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Dendric Estate, Dry Cut, Kamas, Utah
Colorado Cider Co., Grasshop-Ah, Longmont, Colorado
Second Summit Cider Co., Salt Lake City, Utah
VSOP, France
France
VSOP, France
France
VS, France
France
XO, France
France
Alter Ego, Margaux
Le Clos, Chablis
Tincup Mountain Whiskey or Stranahan's Original Whiskey, Pomegranate, Lemon, Fever Tree Ginger Beer
High West Bourbon, Demerara, Orange Bitters, Rosemary Smoke
Jinro Classic Soju, Cold-Pressed Pineapple, Cranberry, Lemon
Lalo Blanco Tequila, Cointreau, Lime, Bird's Eye Chili Agave
Alpine Persistent Vodka, Caffè Borghetti, Frangelico, La Colombe Cold Brew, Sea Salt, Espresso Dust
Alpine Elevated Gin, St. Germain, Sparkling Yuzu, Kaffir Lime Leaf
Niagra Peninsula
Niagra Peninsula
Red Mountain
Red Mountain
Museum Reserve, Barosso Valley
Barosso Valley
tuna burger, miso mayo, yuzu pickles, arugula, brioche bun
tempura shrimp, firecracker sauce, lemon, scallions
black pepper jam, shitake, fennel, tarragon puree, chili crumbs
braised short rib, jasmine rice, asian slaw, crispy chili | gf
smoked baby carrots, hatch chili & cheddar grits, bordelaise syrup, fine herbs
grilled chicken, bacon bits, ham, shredded cheese, toasted breadcrumbs, broccolini
classic cheese, pepperoni
ketchup, mustard, fry sauce
yogurt dipping sauce | gf | v
Irish Cream, Ireland
Sweet Vermouth
Amaretto, Italy
Heather Honey, Scotland
Amaro, Italy
Hazelnut, Italy
Orange Cognac, France
Coffee, Mexico
marinara sauce, fresh mozzarella, fresh basil | v
linguini pasta, parmesan, seafood cream sauce, market seafood
braised short ribs, papardelle, fresh herbs, parmesan cheese | gf
Late Bottled Vintage
10-Year Tawny
Late Bottled Vintage
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dungeness legs and claws, snow crab clusters | gf
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shaved red onion, capers, lemon dill cream cheese
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selection varies based on market availability, served with lemon wedges | gf
Tsuki Sake, Super Moon, Salt Lake City, Utah
Yoshi No Gawa, Winter Warrior, Niigata, Japan
Rihaku Sake Brewing, Dreamy Clouds, Shimane, Japan
Aurora, Amontillado, Jerez
Jerez
Don PX Gran Reserva, Montilla-Moriles
Montilla-Moriles
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shallots, basil pesto broth, fresh herbs, grilled baguette
white wine, fresh herbs, shallots, butter, grilled baguette
cilantro, lime, grilled baguette
crab salad, cucumber, avocado
tempura shrimp, crab salad, topped with tuna, avocado, spicy mayo, eel sauce
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selection based on market availability
2oz. pours of each wine: Domaine Christian Moreau (Le Clos, Chablis), Pinot Noir (Williams Selyem, Vista Verde, San Benito County), Château Palmer (Alter Ego, Margaux)
2oz. pours of each wine: Brut Rosé (Soter Vineyards, Mineral Springs, Yamhill-Carlton), Albariño (Adega Davide, Tradicion, Rías Baixas), Pinot Noir (Stoller Family Estate, Lovely Rita, Dundee Hills)
2oz. pours of each wine: Muscadet (Bedouet Vigneron, Le Domaine-sur Lie, Sèvre et Maine), Chenin Blanc (Bois Mozé, Terre de Haut, Anjou), Garnatxa (Bodegas Puiggròs, Exedra, Catalunya)
Adega Davide, Tradicion, Rías Baixas
Obsidian Ridge, Lake County
Grand Cru, Saint-Émilion
Beaujolais
Bodegas Puiggròs, Exedra, Catalunya
Stoller Family Estate, Dundee Hills
Soter Vineyards, Mineral Springs, Yamhill-Carlton
Laurent Perrier, La Cuvée, Tours-sur-Marne
Redentore, Veneto
Adega Davide, Observador, Rías Baixas
De La Boue, Willamette Valley
Bois Mozé, Terre de Haut, Anjou
Bedouet Vigneron, Le Domaine-sur Lie, Sèvre et Maine
Stolpman Vineyards, Love You Bunches, Central Coast
Honig, Napa County
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
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farm greens, cucumber, cherry tomatoes, mussels, clams, shrimp, lobster, preserved lemon vinaigrette | gf
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spicy shrimp, jalapeños, lime, avocado, kaiware, mango-habanero sauce | gf
chef's choice | gf
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spicy tuna, cucumber, avocado, green leaf | gf
tempura shrimp, beef tartar, avocado, topped with escolar, masago, ponzu sauce, sriracha
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tataki marinated tofu, cucumber, kaiware, topped with avocado, compressed tomato | gf | vg
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