Bud Light
$9.00Wheat
Park City, UT
16oz
16oz
16oz
16oz
16oz
alpine distilling vodka, st. regis bloody mix, espuma.
montelobos mezcal, kina l'areo d'or, orgeat, lemon, orange bitters.
blended whiskey, canton, lemon, honey, served hot.
patron silver tequila, house made ginger-lime mix, cointreau.
hennesey VS cognac, spiced red wine base, citrus peel, fresh cranberry, served hot.
haku japanese vodka, pear brandy, yuzu, honey, matcha.
high west double rye, high west bourbon, demerara, cherry, bacon twist.
st. germain, aperol, blood orange, habanero, sparkling.
lemon, hollandaise. (veg, gf)
potato gratin, swiss chard, crispy shallots.
brussels sprouts, shallots, mushrooms, thyme, bacon, brandy, herb, potatoes.
olives, capers, lemon, risotto, swiss chard.
white wine, herbs, garlic, basil pesto toast.
lyre's italian orange, lime, pineapple, fever tree orange, fever tree club soda, ginger beer, tajin rim.
lemon, fever tree club soda.
ritual zero proof gin, blueberry mint shrub, fresh thyme, lemon, fever tree club soda.
double patty, american cheese, lettuce, tomato, onion, smoked tomato mayo, brioche bun.
toasted bun, lemon.
salami, proscuitto, comté, arugula, pickled vegetables, ciabatta.
salami, proscuitto, comté, arugula, pickled vegetables.
butternut squash, brown butter. (veg, gf)
butter, cracked pepper. (veg, gf)
hollandaise.
dijon aioli, horseradish, capers, croutons. (gf option)
lemon soy dressing.
parmesan, sourdough breadcrumbs, lemon.
market greens, avocado, tomatoes, beech mushrooms, fontina, chives, frisee. (veg)
rotating selection of hand-cut meats
côtes du rhône, france.
loire valley, france.
france.
paso robles, california.
côtes du rhône, france.
carneros, california.
mâconnais, france.
epernay, france.
california.
california.
california.
california.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
high west double rye, high west bourbon, demerara, cherry, bacon twist.
ron zacapa 23 yr, rumchata, cointreau, pumpkin butter, pineapple, lime.
aquavit, dry sherry, raspberry puree, jalapeno, lemon, coco lopez.
white wine, carrots, mushrooms, pearl onions, garlic potato gratin.
green beans, pomme purée, almonds, parsley, brown butter. (gf)
classic accompaniments
seasonal selections of local artisanal cheese
garlic herb butter, toast, lemon. (gf option)
crouton, gruyère. (gf option)
grilled squash, red peppers, provolone, olive tapenade, ciabatta.
classic accompaniments
jumbo shrimp, lemon, cocktail sauce. (gf)
crème fraîche, hardboiled egg, caviar, chives.
hard boiled egg, market greens, olives, sherry vinagirette. (gf)
chives, shallots, lemon, toast. (gf option)
carneros, california.
napa, california.
piedmont, italy.
santa barbara county, california.
mendoza, argentina.
veneto, italy.
friuli-venezia giulia, italy.
provence, france.
slovenia.