Yamas Greek Restaurant

Fried Calamari served with Shishito Peppers and Spicy Aioli

Feta Cheese in Panko Crust, Tomato, Honey, Arugula, Pomegranate, Aromatic Yoghurt

Hand crafted stuffed grape leaves with rice, minced beef, dill served with Greek yogurt

Served over Fava Bean Purée, Capers, Pickled Onion

Tzatziki, Spicy Feta, Hummus, Eggplant Salad, served with Grilled Pita

Zucchini Pancakes served with Aromatic Yogurt

Sauteed Shrimp with Creamy Ouzo Sauce, Crispy Potato Sticks, Fresh Herbs

Spinach Pie, Phyllo, Spinach, Feta

Steamed Mussels with White Wine, Fresh Herbs, Lemon, Grilled Bread

Greek Yogurt, Granola, Honey, Seasonal Fruit

Smashed Avocado, Red Onion, Feta Cheese, Poached Eggs, Arugula, Grilled Sourdough Bread, Crispy Chickpeas, Hummus, Fresh Herbs + $8 Smoked Salmon

Poached Eggs, Spinach Cream, English Muffin, Beetroot Puree, Hollandaise Sauce, Fresh Herbs +$8 for Smoked Salmon

Eggs, Zucchini, Feta Cheese, Scallions, Oregano, Tzatziki, Grilled Sourdough Bread, Tomato Tartar, Fresh Herbs

Pancakes with Greek Yogurt, Honey, Walnuts, Tahini, Grapes, Blueberries

Served with Oregano and Truffle Oil

Pancakes with Hazelnut Praline, Banana, Salted Caramel, Pecans, Biscuits

Greek Meatballs, Tyrokafteri, Poached Eggs, Tomato Tartar, Arugula, Feta Cheese, Red Pepper Cream, Grilled Sourdough Bread

Grilled Sirloin Steak Tagliata, Fried Eggs, Roasted Tomato, Sautéed Mushrooms, Asparagus, Hollandaise Sauce

Greek Cheeseballs, Smashed Avocado, Tomato Tartar, Arugula, Tzatziki, Red Pepper Cream, Grilled Sourdough Bread

Greek Yogurt, Honey, Peanut Butter, Walnuts, Grapes, Halva

Scrambled Eggs, Mushrooms, Grated Graveria Cheese, Prosciutto, Grilled Sourdough Bread, Truffle Oil, Fresh Herbs

Grilled chicken on large skewer, rhodian rice or greek fries, served with an arugula salad, tzatziki

Grilled filet mignon on a large skewer, rhodian rice or greek fries, served with an arugula salad, tzatziki

Grilled lamb chops served with Greek fries or rhodian rice, parsley salad

Chicken, filet mignon, lamb chops, keftedakia, served with greek fries, tzatziki, spicy feta

16 oz grilled ribeye steak, greek fries, arugula salad

Grilled pork chop, lemon vinaigrette, greek fries, served with arugula salad

100% Beef Patty Gratinated with Feta Cheese, Brioche Bun, Tomato, Pickled Onion, Arugula, Basil & Garlic Mayo, served with Fries & Lime Mayo

Grilled Beef Tenderloin on a Large Skewer, choice of Rhodian Rice or Greek Fries, served with Tzatziki

Oven Roasted Bell Peppers Stuffed with Rice, Tomato, Dill, Greek Spices, served with Lemon Potatoes

Roxie's famous greek minced meat sauce over a bed of linguini, garlic, fresh herbs, topped with a fried egg

Layers of baked eggplant, potato, greek style ground beef, velvety bechamel sauce

Layers of tubular pasta, greek style ground beef, velvety bechamel sauce

Greek Baked Meatballs in Tomato Sauce, served over Rhodian Rice

Greek Graviera Cheese, Honey, Lemon

Eggplant, Extra Virgin Olive Oil, Garlic, Red Peppers, Served with Grilled Pita

Swiss Chard Greens, Extra Virgin Olive Oil, Lemon

Chickpeas, Tahini, Garlic, Served with Grilled Pita

Greek Meatballs, Creamy Tomato Sauce, Crumbled Feta, Fresh Herbs

Handcrafted stuffed Cabbage Leaves with Orzo & Pilaf, Minced Beef, Dill, served with our Signature Avgolemono Sauce

Feta, Ground Red Pepper, Served with Grilled Pita

Grilled Octopus, Extra Virgin Olive Oil, Red Wine Vinegar, Sea Salt

Greek Yogurt, Cucumber, Garlic, Served with Grilled Pita

Crispy Eggplant and Zucchini Chips, served with Tzatziki

Lobster, roasted cherry tomatoes, creamy lobster bisque sauce, fresh herbs

Shrimp, red pepper puree, creamy shrimp bisque, fresh herbs

Short ribs slowly cooked in aromatic sauce, served with orzo

Sauteed cherry tomatoes, garlic, extra virgin olive oil, basil

White wine sauce, clams, mussels, shrimp, scallops, linguine, fresh herbs

Beef Tenderloin Carpaccio, Arugula, Capers, Sea Salt, Balsamic Glaze, Greek Extra Virgin Olive Oil

Beef, lime juice, horseradish, capers, egg yolk, rocket, sea salt, parmesan flakes

Sea Bass Carpaccio, marinated in Citrus Sauce, Wakame, Radish, Chives, Chili, Fresh Herbs

Tuna Tartar in Ponzu Sesame Oil, Avocado, Scallions, Tomato Pickled Onion

Red Beets, Garlic Skordalia Sauce, Roasted Walnuts, Oranges, Arugula, Extra Virgin Olive Oil

Tomato, Cucumber, Onion, Pepper, Olive, Capers, Feta, Mount Oregano

Romaine heart Lettuce, Scallion, Grapes, Dill, Avocado, Lemon Oil, Crumbled Feta

Red Beets, Chard Swiss Greens, Extra Virgin Olive Oil, served with Garlic Skordalia

Watermelon, Tomato, Mint, Aromatic Yogurt, Crumbled Feta, Arugula

Red Cabbage, Arugula, Red Onion, Tomato, Avocado, Oregano, Greek Extra Virgin Olive Oil, Modena Vinegar, Pomegranate Seeds

Fried greek beer battered cod filet, served with mashed potatoes, garlic skordalia sauce, lemon

Grilled prawns, served with broccoli, roasted lemon, garlic emulsion

Grilled Salmon Filet, served with Asparagus, Green Beans, Tomato, Skordalia, Lemon

Bronzino Butterflied with Capers, Onions, Extra Virgin Olive Oil

Four sea scallops, served over our signature dill sauce

Grilled seabass filet, served over chickpea stew, long stem broccoli, lemon emulsion

Chicken soup with vegetables and rice

Chickpea Soup with Fresh Herbs and Crumbled Feta Cheese