XINJIANG BBQ

Chilled bean curd sticks tossed in a light, savory dressing.

Refreshing cucumber paired with pungent garlic.

Crispy exterior, soft interior tofu bites.

Fresh mix of vegetables in a light dressing.

Crisp seaweed strips served chilled.

Crisp shredded potatoes infused with scallion flavor.

Chilled beef tripe tossed in a numbing-spicy mala dressing with cucumber, carrot, and cilantro.

Chilled tomatoes topped with sugar.

Silky tofu paired with creamy century egg.

Tender beef skewers with savory seasoning, served in a set of 4 pieces.

Tender beef tongue, a traditional Chinese delicacy.

Tender lamb skewers, served in a set of 4 pieces.

Tender lamb kidney, a traditional favourite.

Set for 2-3: grilled whole fish, assorted meat skewers, cucumber salad, and grilled vegetables.

Medium spice level for a noticeable kick.

A mildly spicy option for those who like a little heat.

Extra salt added.

No spice added.

A very spicy option for those who love serious heat.