Waters Restaurant

Maine Lobster Tail, Aged Havarti Cheese, Lemon-Garlic Butter

Citrus Juices, Shredded Romaine, Pico de Gallo, Crispy Tortilla Strips

Red Chili-Horseradish Cocktail, Triple Mustard Sauce

Spinach, Tasso, Hollandaise

Citrus Arugula, Lemon-Chive Aioli

Gulf Shrimp, Signature Southwestern Marinade

Serves 2-3. Marinated Shrimp Cocktail, Oysters on the Half Shell, Tuna Tartare, Chilled Lobster Tail

Flight of Premium Oysters

Avocado, Green Tomato-Cucumber Relish, Red Pepper Aioli, Flour Tortilla Crisps

Fried Jalapenos, Creole Honey Butter

Aged White Cheddar, Crisp Bacon, Shredded Romaine, Sliced Tomato, Onion. Choice of Kennebec Creole Fries or House Salad

14 guests

Chimichurri Sauce, Boursin Mashed Potatoes

Black Truffle Butter, Boursin Mashed Potatoes

Gulf Redfish, Sparkling Water Tempura, Kennebec Fries, Serrano Tartar, House-Made Ketchup

Sweet Potato-Mascarpone Gnocchi, Lemon-Basil Cream, Macadamia Pesto

Ask your server for today's sizes

Citrus Arugula, Lemon-Chive Aioli

Jasmine Rice, NOLA BBQ Sauce, Seared Lemon

Hazelnut Crust, Frangelico Butter, Haricot Verts, Lump Crab

Creole Spice, Lemon-Garlic Butter, Roasted Cherry Tomatoes, Grilled Asparagus

Tito's Lemon Infused Vodka, Paula's Orange, Cranberry Juice

Licor 43, Vanilla Vodka, Fresh Espresso

Li'l Chef's Favorite - Vodka, St. Germaine, Grapefruit Juice, Grapefruit Soda, Lime

Tito's Lemon Infused Vodka, Paula's Orange, Simple, Lemon

Redemption Bourbon, Trinchero Rosso, Bitters, Cherry

House Vodka or Gin. Shaken or Stirred. Dry, Dirty, with a Twist, Onion, Bleu Cheese Stuffed, or Plain Olive

Redemption Bourbon, Orange and Angostura Bitters, Luxardo Cherry and Orange Zest

PAMA, Tito's Lemon Infused Vodka, Bitters, Lime and Spicy Ginger Beer

Zephyr Blue shaken with Aperol, Elderflower, Lemon and topped with Prosecco

Zephyr Gin muddled with Cucumber, Fresh Blackberry, Lime Juice, Shaken and Strained over Ice with a Splash of Sprite. Refreshing!

Tito's Lemon Infused Vodka, Seasonal Berries, Housemade Lemonade

Blanco Tequila, Triple Sec, Agave, Lime Juice, Salted Rim and Lime

Sliced Avocado, Roasted Red Pepper Aioli, Brioche Bun, Crisp Bacon, Shredded Romaine, Tomato. Creole Fries

Aged White Cheddar, Shredded Romaine, Tomato, Onion. Creole Fries. ADD Sliced Avocado & Crisp Bacon additional $4

Lemon Celery Aioli, Shredded Romaine, Butter Grilled French Roll. Creole Fries

Parmesan, Lemon Poached Oyster Dressing, Crushed Corn Tortilla

Designed to build larger tables to suit almost any larger group.

Has seating for group sizes from 2 to 72.

Accommodates up to 50 guests for plated, white tablecloth dinners and 150 guests for mingling.

Shrimp, Crawfish, Andouille, Okra, Jasmine Rice

Parmesan, Lemon Poached Oyster Dressing, Crushed Corn Tortilla

Arugula, Garlic Ranch, Red Wine Vinaigrette

Romaine Lettuce, Aged Cheddar, Crispy Tortilla, Creole Ranch, Corn & Black Bean Relish

Roasted Cherry Tomatoes, Parmesan and Creole

Lemon-Garlic Butter

Creole or Garlic Parmesan